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European Journal of Nutrition & Food Safety

Published by SCIENCEDOMAIN international · ISSN (electronic) 2347-5641

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2,112

Articles indexed

237

2026 articles

2,112

Open access

4,354

Citations (indexed)

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Articles (2112)

Adequacy of Diets for Kenyan Women and Children under Five Years Using 24 hr Recall Data

Jacqueline Kung'u, Lucy Murage, Zipporah Bukania, Gladys Mugambi & Terry Wefwafwa · European Journal of Nutrition & Food Safety · 2015

Objectives: The Ministry of Health in conjunction with several stakeholders conducted a nationally representative 24-hour dietary recall component of the Kenya National Micronutrient Survey (KNMS) to characterize the average intake and dietary pattern of women of reproductive age...

Open access Research Article 10.9734/EJNFS/2015/21076

Factors Affecting the Performance of Community Volunteers during Child Health Days in Douala, Cameroon

Martin Nankap, Alex Ndjebayi, Jules Guintang, Heather Katcher, Jessica Blankenship, Leigh Jaschke & Ann Tarini · European Journal of Nutrition & Food Safety · 2015

Objectives: In the Littoral region of Cameroon, targeted awareness and social mobilization has increased coverage of vitamin A supplementation (VAS) during Child Health Days (CHDs) from 52.9%% in 2011 to 71.6% in 2012. Following this increase, coverage stagnated for the 2nd round...

Open access Research Article 10.9734/EJNFS/2015/21125

Low-dose B Vitamins Supplementation Improves Framingham Risk Score: A Double Blind Randomized Controlled Trial in Healthy Chinese Elderly

Linlin Wang, Hongtian Li, Yuan Zhou, Lei Jin & Jianmeng Liu · European Journal of Nutrition & Food Safety · 2015

Objectives: We investigated whether daily supplementation with low-dose B vitamins in healthy elderly improves Framingham risk score (FRS), a cardiovascular disease predictor. Methods: A double-blind randomized controlled trial was conducted in a rural area of North China during...

Open access Research Article 10.9734/EJNFS/2015/20825

What is the Right Indicator to Evaluate Impact of Interventions? Examples from a Rice Fortification Trial in Cambodia

Khov Kuong, Marion Fiorentino, Marlene Perignon, Chhoun Chamnan, Megan Parker, Kurt Burja, Kannitha Kong & Jacques Berger · European Journal of Nutrition & Food Safety · 2015

Objectives: Large-scale programs often use proxy indicators for evaluation purposes but little is known on whether use of these indicators might lead to erroneous conclusions regarding impact of programs. In the FORISCA-UltraRice+NutriRice trial in Cambodia, fortified rice was in...

Open access Research Article 10.9734/EJNFS/2015/21077

Delivery of Micronutrient Powder (MNP) Sachets through Sales by Frontline Health Workers (FLW) Enables High Reach, but Upstream Supply, Household (HH) Poverty and Variability in MNP Awareness are Challenges to Effectiveness

Rahul Rawat, Kuntal Saha, Andrew Kennedy, Muhammad Bhuiyan, Terry Roopnaraine & Purnima Menon · European Journal of Nutrition & Food Safety · 2015

Objectives: Little is known about how different delivery platforms can be used to reach at-risk populations with micronutrient-powders (MNPs). We conducted a process-evaluation of a market-based model where frontline-workers (FLW) sell MNPs at home visits, and provide IYCF-counse...

Open access Research Article 10.9734/EJNFS/2015/21289

Socio-demographic Determinants of Vitamin A Supplementation in Bangladesh: Evidences from Recent Bangladesh Demographic & Health Surveys, 2007 & 2011

Manoj Raut, Daliya Sebastian & Ananta Basudev Sahu · European Journal of Nutrition & Food Safety · 2015

Objectives: Alarmingly, according to the Bangladesh Demographic & Health Surveys, there is an absolute decline of 24 per cent in VAS supplementation from 2007 to 2011. So, this study tries to explore the socio-demographic causes of receipt of Vitamin A in Bangladesh in 2007 a...

Open access Research Article 10.9734/EJNFS/2015/20826

Better Together: Women-focused Agriculture Plus Nutrition Education Improve Growth in Young Children Compared to Nutrition Education Alone

Sheela Sinharoy, Jillian Waid & S. H. Thilsted · European Journal of Nutrition & Food Safety · 2015

Objectives: Homestead food production (HFP) programs aim to provide families with access to micronutrient-rich foods and increase dietary diversity for improved functional outcomes, while also empowering women. However, evidence is lacking globally of the impact of HFP on child g...

Open access Research Article 10.9734/EJNFS/2015/21149

Addressing the Need of the Forgotten: Recent Initiatives to Address Occupational Health Hazards amongst Salt Workers in India

Rakesh Kumar, Kapil Yadav, Smita Sinha, C. Palanivel, M. A. Ansari, Siddhartha Sinha, S. Chandrakant Pandav & M. G. Karmarkar · European Journal of Nutrition & Food Safety · 2015

Objectives: In this paper, we review the occupational health hazards among iodized salt workers and initiatives to address them in India. Methods: A systematic electronic and manual search was conducted to identify literature on occupational health hazards and initiatives to addr...

Open access Research Article 10.9734/EJNFS/2015/21176

Resolution of Bitot's Spots Following Mega-Dose Vitamin a Supplementation in Children between 1 and 5 Years of Age

Umesh Kapil · European Journal of Nutrition & Food Safety · 2015

Objectives: To evaluate the responsiveness of BS over one year to MVAS administered as per national program in rural India. Methods: Prospective community based follow-up of a cohort of 262 children with BS, aged between 1 and 5 years. Resolution or cure was defined if there was...

Open access Research Article 10.9734/EJNFS/2015/20827

Changes in Micronutrient Intervention in Nigeria, 2003-2008, and Implications for Intervention Scale-up

Olufolakemi Anjorin, Olutayo Adeyemi & Isaac Akinyele · European Journal of Nutrition & Food Safety · 2015

Objectives: Nigeria is third of 34 countries that contribute 90% of the global burden of stunting, and has the third highest numbers of wasted children. Prevailing evidence emphasizes the need for effective scale-up of interventions like micronutrient supplementation. This study...

Open access Research Article 10.9734/EJNFS/2015/21219