The impact of management practices (i.e. crop establishment, tillage, residue addition etc.) on the global warming potential (GWP) and greenhouse gas intensity (GHGI) in rice-wheat cropping system accounting the economic viability is sparsely documented. A field experiment was es...
Open access
Research Article10.9734/ijecc/2024/v14i74314
The On Farm Testing (OFT) has been taken up on rice MTU 1212 variety in three different locations during Kharif season for two consecutive years to find out the performance of rice variety on yield and economics of rice. The higher yield i.e., 7669, 7574 kg/ha was noticed with MT...
Open access
Research Article10.9734/jeai/2024/v46i82708
Harisha T, Shruti, Anantha M S, Gireesh C, R M Sundaram, Senguttuvel P, R Mahender Kumar, Brajendra, AVSR Swamy, Dushyantha Kumar B M, Sathish K M, Usha T N, Kalleshwara Swamy C M & Lokesha R·Asian Journal of Soil Science and Plant Nutrition·2024
Phosphorus (P) is a vital macro-nutrient essential for the growth and development of all crop plants including rice. Inadequate availability of P in the soils hinders crop growth, resulting in reduced rice yields. Genetic variability for low P tolerance is of utmost importance to...
Open access
Research Article10.9734/ajsspn/2024/v10i3340
Rice is a crop that is grown worldwide and is mostly produced in Asian countries such as China, India, Indonesia, Vietnam, and others. For every ton of harvested rice, around 1.5 tons of paddy straw is produced. Paddy straw is available in substantial amounts during the rice harv...
Open access
Research Article10.9734/air/2024/v25i41110
Modern intensive agriculture, which sparked the "Green Revolution" in the early 1970s, degraded the environment, which decreased productivity and had other negative impacts on the environment and public health. In order to improve the health of the agricultural environment, organ...
Open access
Research Article10.9734/jsrr/2024/v30i82235
This study aimed to identify the morpho-physiological and growth attributes, and yield associated with yield in rice genotypes. The experiment included 120 rice genotypes and 3 checks, conducted in an alpha lattice design with two replications at the Research Cum Instructional Fa...
Open access
Research Article10.9734/jeai/2024/v46i82689
The objective of this study was to evaluate plants of SPU-79-96 forms with a short, dense, non-drooping panicle and SPU78-96 plants with a long, drooping panicle. This characteristic of these forms is the vertical arrangement of the leaves on the stem. Methodology and Results: Fo...
Open access
Research Article10.9734/bji/2024/v28i4729
An experiment was carried out during Kharif 2020 to estimate the direct and indirect effects of various independent characteristics on the dependent character and to assess the degree of relationship between yield and yield contributing traits of rice landraces. The experimental...
Open access
Research Article10.9734/jabb/2024/v27i81134
The present investigation was carried out in the department of Plant Pathology, College of Agriculture, I.G.K.V., Raipur (C.G) during the year 2022-23. Across the world, rice is cultivated as a significant cereal crop, but mostly in Southeast Asian countries. Six rice growing dis...
Open access
Research Article10.9734/jeai/2024/v46i72668
Insufficient soil phosphorus has been the most important factor affecting rice yield under the rice grown conditions. KMR-3R is a popular restorer line used for commercial rice hybrids production. For majority of the rice ecosystems, most of the rice hybrids released using three...
Open access
Research Article10.9734/ijpss/2024/v36i74814
Aim: Nitrogen is very crucial for production of rice and recently the uses of chemical fertilizers are increased for rice production, which are ruining our soils and environment. So, to evaluate the effect of integrated nitrogen management practices on nutrient content and their...
Open access
Research Article10.9734/ijecc/2024/v14i64243
To assess the impact of foliar iron nutrition on the yield, quality, and nutrient utilization of rice variety SR-4 (Oryza sativa L.), a field experiment was conducted during the Kharif season of 2019 at the Crop Research Farm of the Division of Agronomy, Faculty of Agriculture, S...
Open access
Research Article10.9734/acri/2024/v24i5739
A field experiment was conducted during summer season for two consecutive years (2022-2023) at Navsari, Gujarat to study the effect of liquid Nano urea fertilizer on summer rice (Oryza sativa L.) under South Gujarat conditions. The experiment was laid out in randomized block desi...
Open access
Research Article10.9734/ijecc/2024/v14i64235
Aim: To study the effect of rice cultivars and nutrient management practices on growth parameters, yield attributes, yield, nitrogen uptake and comparative economics. Study Design: Three varieties and four nutrient management are treated in split plot design with plot size of 4m...
Open access
Research Article10.9734/ijpss/2024/v36i74757
A field experiment was conducted to study the effect of different level of zinc on various variety of rice during two consecutive kharif seasons year 2022 and 2023 respectively. The experiment was laid out in split plot design with four variety of rice (Sarju-52, NDR-2064, NDR-20...
Open access
Research Article10.9734/jabb/2024/v27i7992