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Research Article Open access CC BY 4.0

Climate Change Adaptation and Mitigation Measures on Food Security

Yasa Sirilakshmi, Bidyut P Gogoi, Vangala Bhavani, Urmila Krishna, Mebom Timba, Surya KT

Asian Journal of Agricultural Extension, Economics & Sociology · pp. 44–53 · Published 27 Jan 2026

10.9734/ajaees/2026/v44i12883

Abstract

Climate change poses a profound threat to global food security through disruptions in        agricultural productivity caused by rising temperatures, erratic weather, and extreme events.  These changes undermine crop yields, water availability, and ecosystem resilience, disproportionately affecting smallholder farmers and vulnerable communities. This paper examined the importance of adaptation and mitigation strategies, including sustainable agriculture, water management, renewable energy adoption, and early warning systems, to enhance resilience in food systems. Integrating these approaches is crucial to safeguarding food availability, accessibility, and nutrition, ensuring sustainable development and climate resilience amid escalating climate risks.

Adaptation climate change food security mitigation

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