The study examines the adoption behavior of farmers regarding improved rapeseed-mustard cultivation practices in the North Bank Plain Zone of Assam. The primary objective was to analyze the socio-economic factors and adoption levels associated with technological interventions in...
Open access
Research Article10.9734/jsrr/2024/v30i122661
Climate change poses a profound threat to global food security through disruptions in agricultural productivity caused by rising temperatures, erratic weather, and extreme events. These changes undermine crop yields, water availability, and ecosystem resilience, dispropor...
Open access
Research Article10.9734/ajaees/2026/v44i12883
Agriculture remains the backbone of India’s economy, supporting nearly 60 percent of the workforce and contributing substantially to GDP and food security. In recent years, advances in digital agriculture including artificial intelligence, machine learning, Internet of Things, ge...
Open access
Research Article10.9734/jeai/2025/v47i103788
This study focused on assessing farmers' knowledge of improved cultivation practices in groundnut farming. An initial pool of 40 knowledge-related items was developed, drawing from various sources such as literature, input from field extension personnel, insights from relevant sp...
Open access
Research Article10.9734/jeai/2024/v46i113077
Castor (Ricinus communis) is a key oilseed crop in India with a wide range of industrial applications. Although India is the top producer, yields of castor in Telangana remain relatively low, largely due to farmers' limited familiarity with recommended practices. The study evalua...
Open access
Research Article10.9734/jsrr/2025/v31i103560