In the realm of sustainable agriculture, the integration of aromatic compounds presents a transformative approach to crop growth and protection. This review offers a comprehensive exploration of the role, mechanisms, applications, and future prospects of aromatic compounds in mod...
Open access
Research Article10.9734/ijpss/2023/v35i213948
The imperative to address climate change has ushered in a growing interest in carbon sequestration as a mitigation strategy. While current methods offer some promise, they also come with a host of challenges, including technological limitations, environmental impacts, and economi...
Open access
Research Article10.9734/ijecc/2023/v13i113222
Bal Veer Singh, Ashutosh, Mohit Shalikram Janbandhu, Satya Narayan Satapathy, Hiren Das, Babita Yadav, Km Pratiksha & Shakti Singh·International Journal of Plant & Soil Science·2023
Hydroponics, the practice of soilless plant cultivation, has undergone significant transformation over the years, evolving from its roots in ancient civilizations to its modern, high-tech systems. This paper explores this journey, focusing on technological advancements that have...
Open access
Research Article10.9734/ijpss/2023/v35i213943
Aims: This study explores the potential of magnetic nanomaterials in addressing water and wastewater management challenges through the circular economy approach. Methodology: The study reviews the literature on the use of magnetic nanomaterials in water and wastewater treatment a...
Rajesh Chandra Verma, N. K. Singh, Anuradha Ravindra Gangavati, Ashoka P., Amit Kesarwani, Insha Ali, Shivam Kumar Pandey & Bal Veer Singh·International Journal of Plant & Soil Science·2023
The intricate relationship between soil microbiomes and fertilizers is central to the sustainable future of agriculture. This review delves deep into the multifaceted interactions between soil microorganisms and varying fertilizer regimens, shedding light on their immediate and l...
Open access
Research Article10.9734/ijpss/2023/v35i203912
The global demand for rice as a primary staple food, especially in Asia, has intensified the need for increased rice production. However, traditional rice cultivation methods such as double-cropping have adverse environmental impacts and are affected by water scarcity due to chan...
Open access
Research Article10.9734/ijpss/2023/v35i203900
Hydroponics, the science of soilless agriculture, has emerged as a pivotal paradigm in modern cultivation practices, addressing myriad challenges of traditional farming and offering avenues for high-efficiency, sustainable food production. This review delves into the anticipated...
Open access
Research Article10.9734/ijecc/2023/v13i103125
The influence of crop regulation on guava fruit quality (Psidium guajava) manifests in various dimensions, including physical appearance, nutritional integrity, yield, and overall productivity. This investigation explores the systematic integration of conventional and modern prac...
Open access
Research Article10.9734/ijecc/2023/v13i103122
Nwala Stephen Chukwuemeka, Aririatu Paulraymond Ugonna, Okonkwo Boniface Ugochukwu, Egwuekwe Nmesomachukwu Immaculata, Ekebor Kizito Chiziterem & Owoh Peter Chukwubuikem·International Journal of Environment and Climate Change·2023
The provision of energy infrastructure is essential for economic growth, social cohesion, and environmental sustainability. This paper served to evaluate the challenges associated with energy development and transition across the African continent and proffer opportunities for su...
Open access
Research Article10.9734/ijecc/2023/v13i103109
The present study was carried out in Niyamgiri hills inhabited by primitive Dongaria tribes in Odisha to assess present state of socioeconomic components of village and efficiency and viability of production systems at the current level of natural resource dependency and to find...
Open access
Research Article10.9734/ajee/2023/v22i3489
Zero Tillage (ZT) is a critical agricultural practice that emphasizes minimal soil disturbance. This study explores the future prospects of ZT, focusing on three essential dimensions: technological advancements, climate change considerations, and potential growth in adoption rate...
Open access
Research Article10.9734/ijecc/2023/v13i103042
The study was conducted to evaluate how organic farming has affected the livelihood of organic farmers. The research was carried out in Churachandpur and Imphal West districts of Manipur. The ex-post facto research design was adopted for the study. Data were collected using a str...
Open access
Research Article10.9734/ajaees/2023/v41i102178
In an era where agriculture is facing unprecedented challenges, from climate change to increasing food demands, this paper aims to critically re-evaluate the current paradigms governing agricultural extension services. These services are instrumental in bridging the gap between a...
Open access
Research Article10.9734/ijecc/2023/v13i103021
The issue of post-harvest deterioration in fruits and vegetables constitutes a critical concern, especially given the rising global food security challenges. The aim of this review article is to present a comprehensive examination of the diverse facets contributing to the deterio...
Open access
Research Article10.9734/ijecc/2023/v13i103025
The dynamic interface between nanotechnology and agriculture heralds a new era in food production, with nano-fertilizers standing at the forefront of this revolution. These fertilizers, leveraging the unique properties of nanoparticles, promise to address several challenges posed...
Open access
Research Article10.9734/ijpss/2023/v35i203789