Climate variability poses significant challenges to crop production, particularly in vulnerable regions like Southeast Nigeria, where changing environmental conditions directly impact agricultural productivity. This study employs GIS-based analysis and Data-Driven Analysis System...
Open access
Research Article10.9734/jerr/2025/v27i11372
The paper examines the international efforts and attempts to improve energy security in Nigeria between 2015 to 2024, the paper focuses more on the interplay between foreign collaborations and local energy challenges. Nigeria possess abundant of fossil fuel resources and is the A...
Open access
Research Article10.9734/sajsse/2025/v22i1942
Background: Global warming has a negative impact on various aspects, including on community diet. Indirectly, the impact of extreme hot weather compromise food crops grow increasing food availability and accessibility. Target: Toddlers under five. Objective: Analyse whether globa...
Open access
Research Article10.9734/ejnfs/2025/v17i11615
A study was carried out at Barind area of two upazilas (small administrative unit) under Chapainawabganj district in Bangladesh during January, 2024 to April, 2024 to find out the extent of use of Information and Communication Technologies (ICT), and explore the relationship betw...
Open access
Research Article10.9734/ajess/2025/v51i11724
This study evaluates the geospatial and statistical relationships between climate variability and soil water content across microregions in Southeast Nigeria, where cereal and yam crops are extensively cultivated. Climate parameters, including temperature, rainfall, relative humi...
Open access
Research Article10.9734/acri/2024/v24i121028
Background: The groundnut cultivation also presents challenges such as climate change, appropriate seed selection, and land preparation techniques, which have a significant impact on groundnut production and need the adoption of new technology. Aims: The present study identifies...
Open access
Research Article10.9734/jeai/2024/v46i123183
Tomato is one of the most important crops in the horticulture sector with a share of ten percent in India. Tomato is essential to provide money for growers, employment opportunities, household and nutritional dietary requirements. Even through it has higher benefits, there are ce...
Open access
Research Article10.9734/jeai/2024/v46i123184
Climate change poses significant challenges to agriculture worldwide, affecting productivity and threatening food security. Key drivers of climate change like altered water availability, temperature fluctuations and increased carbon dioxide concentrations, influence crop performa...
Open access
Research Article10.9734/ijecc/2024/v14i124667
Climate-induced temperature increases and reduced rainfall have severely threatened the agricultural productivity and food security of the Indian state of Jammu and Kashmir. National Innovations Climate Resilient Agriculture (NICRA) interventions like crop rotation, soil manageme...
Open access
Research Article10.9734/jeai/2024/v46i123178
Increases in human population and world temperatures, which have risen by 1.1°C in the last ten years, are already making it more difficult for agriculture to get water in areas where it is limited. The concept of "water-smart farming" was created to solve issues related to the a...
Open access
Research Article10.9734/jeai/2024/v46i123180
Field experiment was conducted at Agricultural College and Research Institute, Madurai with the treatment combination comprised of three sowing dates at biweekly intervals (II FN of September, I FN of October and II FN of October) and three nitrogen levels Recommended Dose of Nit...
Open access
Research Article10.9734/ijecc/2024/v14i124652
The present study entitled “Perceptions of apple growers on Impact of Climate Change on Apple pProduction in Mid and High Hills of Himachal Pradesh” had made an attempt to analyse the trends in temperarture, rainfall and apple productivity, and perceptions of apple growers on imp...
Open access
Research Article10.9734/ijecc/2024/v14i124654
Wheat (Triticum aestivum L.) plays a vital role in global agriculture, particularly in India, the world's second-largest producer. Despite its adaptability, wheat cultivation in regions like Uttarakhand faces challenges due to population growth, limited arable land and climate ch...
Open access
Research Article10.9734/ajsspn/2024/v10i4447
Anthropogenic climate change can affect forest ecosystems and is one of the causes of deforestation, which leads to desertification. Deforestation is one of the main drivers of climate change due to the release of large amounts of CO2 stored in forests and jungles. Rising tempera...
Open access
Research Article10.9734/jgeesi/2024/v28i12849
The combined effects of local warming brought on by urbanisation and global climate change are making urban heat a growing problem for many cities. Urban heat-related issues must be addressed immediately because these phenomena have substantial negative effects on the environment...
Open access
Research Article10.9734/ijecc/2024/v14i124651