Vegetables, being rich in vitamins, carbohydrates, minerals, proteins and antioxidants are essential for overcoming micronutrient deficiencies, offering higher incomes and more employment opportunities per hectare to smallholder farmers compared to staple crops. Major challenges...
Open access
Research Article10.9734/jabb/2024/v27i111736
Climate change has intensified the propensity of frequent and severe weather events and disasters, causing loss and damage to the lives and livelihoods of millions across the globe. However, least responsible for climate change, developing states are more vulnerable to the impact...
Open access
Research Article10.9734/ijecc/2024/v14i124603
Introduction: Climate change is one of the great challenges of the 21st century, due to its global causes and consequences and its heterogeneous and asymmetric regional impacts, with those who contribute the least to the phenomenon receiving the greatest negative impacts. Mexico...
Open access
Research Article10.9734/ijecc/2024/v14i114600
This study investigates the long-term variations in temperature and precipitation across Nigeria’s climatic zones, focusing on their impact on agriculture and water resources. Using data from Calabar, Ibadan, Kano, and Kukawa to represent the tropical monsoon, tropical savannah,...
Open access
Research Article10.9734/acri/2024/v24i11985
Climate change is a serious issue for the entire world threatening the agricultural production systems. The sustainability of food production and other agricultural products is a big question for coming days and hence the survival of man and other organisms in future. Agroforestr...
Open access
Research Article10.9734/ijpss/2024/v36i115153
Recent decades have transformed Indian agriculture from traditional methods to a mechanized system reliant on fossil fuels, chemical fertilizers, and pesticides, increasing greenhouse gas emissions and impacting global climate. Higher greenhouse gas levels, including carbon dioxi...
Open access
Research Article10.9734/ijecc/2024/v14i114585
The purpose of the study was to look into how the physiology of crops are affected by climate change. The meteorological data for the most recent 10 years (2012–22) was given by the Department of Agricultural Meteorology,College of Agriculture Vellayani. These data were examined...
Open access
Research Article10.9734/arja/2024/v17i4591
Soil and Water Assessment Tool (SWAT), a popular hydrological model, created to impersonate how the land management techniques would affect the water availability, sediments transportation and nutrient transformations in region’s expansive and intricate watersheds. SWAT has evolv...
Open access
Research Article10.9734/jsrr/2024/v30i112604
The development process is being threatened by climate change, which is also negatively affecting the Indian economy in a number of areas, most notably the agriculture sector. Planting, transplanting, weeding, thinning, harvesting, processing, selling, winnowing, storing, kitchen...
Open access
Research Article10.9734/jsrr/2024/v30i112599
This study explores the potential effects of climate change on Arctic navigation and its implications for Taiwan's socio-economic fabric, through an international legal lens that considers geographical, socio-economic, and global political factors. The research review followed th...
Open access
Research Article10.9734/ijecc/2024/v14i114581
The floriculture industry, a vital component of global horticulture, is increasingly threatened by climate change, which disrupts flowering patterns, reduces productivity, and alters the market value of ornamental crops. This review synthesizes current research on how climatic fa...
Open access
Research Article10.9734/jsrr/2024/v30i112586
This paper presents a literature review studying the impacts of climate change and heatwaves on public health and livelihoods, with a focus on India. As global climate change accelerates, heatwaves are becoming more frequent and intense, necessitating new approaches to mitigate t...
Open access
Research Article10.9734/ijecc/2024/v14i114575
Agriculture is a cornerstone of global food security, which is significantly affected by climate change, primarily driven by human activities that increase greenhouse gas (GHG) emissions. Accounting for approximately 13% of global anthropogenic GHG emissions, agricultural practic...
Open access
Research Article10.9734/arja/2024/v17i4581
This paper analyzes the adaptation mechanisms employed by smallholder farmers in Côte d'Ivoire in response to climate change. Using data from the World Bank’s CGAP survey (2016) and applying the Heckman’s probit model with sample selection, the study accounts for farmers' percept...
Open access
Research Article10.9734/ajaees/2024/v42i112612
Agriculture and climate change are interwoven with each other in various measures, as climate change is the main culprit of biotic and abiotic stresses, which has adverse impact on crops and weed flora and the effectiveness of weed management strategies. Indeed weed physiology an...
Open access
Research Article10.9734/ijecc/2024/v14i114567