Aim: To evaluate the green fodder production potential of forage maize and sweet sorghum varieties at different phenophases. Experiment Design: Factorial Randomized Block Design (FRBD). Place and Duration of Study: AICRP on Forage Crops and Utilization, Agricultural Research Inst...
Open access
Research Article10.9734/ijecc/2023/v13i102898
Aims: Foliar nutrition is aimed to eliminate the problems of fixation and immobilization of nutrients. Hence, foliar nutrition is being recognized as a significant way of fertilizing modern agriculture, especially under rainfed conditions. Nano fertilizers because of smaller size...
Open access
Research Article10.9734/ijecc/2023/v13i102899
Aims: This paper discuss, a study conducted to evaluate the developed automated IoT based fertigation control system for greenhouse for tomato (Solanum lycopersicum L.) crop. Study Design: Different nutrient and irrigation water levels were used to evaluate developed system using...
Open access
Research Article10.9734/ijecc/2023/v13i102900
The present investigation was carried out in Tamil Nadu Agricultural University, Coimbatore to study the “Genetic variability and correlation analysis in Mithipagal (Momordica charantia var. muricata) genotypes”. Observations on vine length, days to male flower inflorescence, day...
Open access
Research Article10.9734/ijecc/2023/v13i102869
Organic amendments have emerged as a pivotal component in the trajectory of sustainable agriculture, given their multifaceted contributions to soil health, crop yield, and environmental conservation. This comprehensive review delves into the intricacies of organic amendments, spa...
Open access
Research Article10.9734/ijecc/2023/v13i102870
The present study highlights the effect of root microbial inoculants and chitosan on growth of Aglaonema (Aglaonema commutatum) cuttings. During October to April 2020-2021, a field investigation was conducted at Floriculture Research Station, (Agricultural Research Institute) Raj...
Open access
Research Article10.9734/ijecc/2023/v13i102871
Permaculture, a holistic approach to sustainable agriculture, has gained significant attention worldwide for its potential to address environmental, economic, and social challenges in agriculture. In the context sub-tropical hill agro-climatic zone of Meghalaya, permaculture prac...
Open access
Research Article10.9734/ijecc/2023/v13i102872
The field experiment was conducted to determine the population fluctuation of Helicoverpa armigera (Hubner) larval population in relation to abiotic factors on chickpea for two seasons during (Rabi, 2021-22) at Crop Research Centre (CRC), Sardar Vallabhbhai Patel University of Ag...
Open access
Research Article10.9734/ijecc/2023/v13i102873
A field experiment was conducted during Zaid 2022 at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P) on the topic “Effect of Phosphorous and Mulching on Growth and Yield of Zaid Green gram (Vigna radiate L.)”, to study the response of green gram under various...
Open access
Research Article10.9734/ijecc/2023/v13i102874
The present investigation was conducted during 2021-22 to assess the constraints experienced by the paddy farmers in three agroclimatic zones of farming sustainability in Telangana state. Findings revealed that, constraints such as high cost of seed varieties (I), lack of knowled...
Open access
Research Article10.9734/ijecc/2023/v13i102875