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European Journal of Nutrition & Food Safety

· ISSN (electronic) 2347-5641

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997

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0

2026 articles

997

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2,334

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Articles (997)

Zinc Status of Filipinos by Serum Zinc Level: 7th National Nutrition Survey, Philippine 2008

Mario Capanzana, Juanita Marcos, Leah Perlas, Phoebe Trio, Joselita Ulanday, Revelita Cheong & Josefina Denacido · European Journal of Nutrition & Food Safety · 2015

Objectives: National data on the prevalence of zinc deficiency in the Philippine is not available.  Data on zinc status of Filipinos is important to design appropriate programs and policies for the improvement of nutrition and health status of Filipino population.  This study aim...

Open access Research Article 10.9734/EJNFS/2015/20966

Early Childhood Stunting, Household Food Security, Micronutrient Rich Foods Consumption Southern Ethiopia

Masresha Tessema · European Journal of Nutrition & Food Safety · 2015

Objectives: This study aims to assess micronutrient rich food consumption, household food security status and its association with stunting. Methods: Community based cross-sectional design was employed to obtain data from 584 participants from three rural communitie. A two stage...

Open access Research Article 10.9734/EJNFS/2015/20967

Zinc Deficiency was a Significant Public Health Problem in Adolescent School Girls from Northern Ethiopia

Afework Mulugeta, Mahmud Abdelkadir, Mehari Gebre, Araya Gebreyesus, Asfaw Gebretsadik & Barbara Stoecker · European Journal of Nutrition & Food Safety · 2015

Objectives: Determine the prevalence and factors contributing to zinc deficiency in adolescent school girls from Tigray, Northern Ethiopia. Methods: Cross-sectional study was conducted in 413 randomly selected adolescent school girls. Anthropometric data were collected following...

Open access Research Article 10.9734/EJNFS/2015/20968

Vitamin A Status and Serum Carotenoid Levels of Adolescent School Girls from Northern Ethiopia

Afework Mulugeta, Mahmud Abdelkadir, Mehari Gebre, Araya Gebreyesus, Asfaw Gebretsadik & Barbara Stoecker · European Journal of Nutrition & Food Safety · 2015

Objectives: Determine the vitamin A status and serum carotenoid levels of adolescent school girls from Tigray, Northern Ethiopia. Methods: Serum samples separated from nonfasting venous blood were analyzed for retinol, α-carotene and β-carotene using reversed phase HPLC. The chro...

Open access Research Article 10.9734/EJNFS/2015/20969

Factors Associated with Anemia in Women of Reproductive Age in Ethiopia: Using Ethiopian Demographic and Health Survey Data 2011

Beshir Mohamed, Oumer Seid, Wondwossen Terefe & Afework Mulugeta · European Journal of Nutrition & Food Safety · 2015

Objectives: Asses factors associated with anemia in women of reproductive age in Ethiopia. Methods: Anemia status of 15,568 women was determined from their hemoglobin measurements. Pearson chi-square tests, bivariate and multivariable logistic regression with stepwise variable se...

Open access Research Article 10.9734/EJNFS/2015/20970

The Impact of Integrated Health and Nutrition Interventions on the Prevalence of Vitamin A Deficiency among Pre-school and School Children in Ethiopia

Sisay Sinamo, Asrat Dibaba, Etsub Brhanesillasie & Tigist Mamo · European Journal of Nutrition & Food Safety · 2015

Objectives: The purpose of this article is to inform participants on the impact of integrated health and nutrition interventions (micronutrient supplementation, de-worming, immunization, hygiene and sanitation, IYCF and dietary diversification and modification) on prevalence of V...

Open access Research Article 10.9734/EJNFS/2015/20971

Adequate Iodized Salt Supply: A Key Success Factor to Impact Goiter Prevalence Rate in Highly Endemic Areas in Ethiopia

Asrat Dibaba, Tigist Mamo, Sisay Sinamo & Etsub Brhanesillasie · European Journal of Nutrition & Food Safety · 2015

Objectives: The purpose of this article is to inform participants on the key lessons learned from implementing interventions to impact iodine deficiency as part the World Vision Ethiopia micronutrient and health project which was operational for eight years (1997-2005). Methods:...

Open access Research Article 10.9734/EJNFS/2015/20972

A Randomised Trial of High-dose Vitamin A at Vaccination Contacts After 6 Months of Age: Sex-differential Effects on Mortality

Ane Fisker, Carlito Bale, Amabelia Rodrigues, Ibraima Balde, Manuel Fernandes, Mathias Jul Jørgensen, Niels Danneskiold-Samsøe, Linda Hornshøj, Julie Rasmussen, Emil Christensen, Bo M. Bibby, Peter Aaby & Christine Stabell Benn · European Journal of Nutrition & Food Safety · 2015

Objectives: Though VAS at vaccination contacts has been recommended for many years, the policy has never been evaluated for its effect on overall mortality in randomised controlled trials. We evaluated the effect of the WHO recommendation of vitamin A supplementation (VAS) at rou...

Open access Research Article 10.9734/EJNFS/2015/20973

Does Vitamin A Supplementation at Birth Prime a Beneficial Response to Subsequent Doses?

Ane Bærent Fisker, Ibraima Balde, Peter Aaby & Christine Stabell Benn · European Journal of Nutrition & Food Safety · 2015

Objectives: A previous follow-up study of a neonatal vitamin A supplementation (NVAS) trial in Guinea-Bissau indicated that NVAS primed for a beneficial response to subsequent VAS in girls. We aimed to test this hypothesis in another study population. Methods: In 2004-2007 we con...

Open access Research Article 10.9734/EJNFS/2015/20974

Nutrition Status and Haemoglobin Levels of Pregnant Women Attending Kapenguria Hospital in West Pokot County, Kenya

Lillian Marita, Judith Waudo & Elizabeth Kuria · European Journal of Nutrition & Food Safety · 2015

Objectives: To determine the nutritional status and haemoglobin levels of pregnant women in West Pokot County and, to establish the relationship between maternal demographic and socioeconomic factors and the nutritional status of the pregnant women. Methods: The study was done in...

Open access Research Article 10.9734/EJNFS/2015/20975