Marly Cardoso, Rosangela Augusto, Gisele Bortolini, Cristieli Oliveira, Daniela Tietzman, Leopoldina Sequeira, Maria Claret Hadler, Maria do Rosario Peixoto, Pascoal Muniz, Marcia Vitolo, Pedro Lira & Patricia Jaime·European Journal of Nutrition & Food Safety·2015
Objectives: To assess the effectiveness of home fortification with vitamins and minerals for the prevention of anemia and iron deficiency in infants younger than 1 year of age: a multi-center Brazilian study. Methods: A pragmatic controlled trial in the primary healthcare. A tota...
Open access
Research Article10.9734/EJNFS/2015/21033
Objectives: This paper discusses the role of academic institutions in ensuring sustainability of Iodine Deficiency Disorders (IDD) control Programme. Methods: A case study of six decade long (1956-2013) contribution of All India Institute of Medical Sciences (AIIMS), New Delhi in...
Open access
Research Article10.9734/EJNFS/2015/21108
Objectives: Our objective is to increase intake of intake of iron-rich foods (IRFs) among women of reproductive age and children under five, and enhance pro-nutrition gender roles, through evidence-based social and behavior change communication (SBCC) materials and interventions ...
Open access
Research Article10.9734/EJNFS/2015/21034
Objectives: To assess the status of iodine deficiency amongst school age children (6-12 years) in district Pauri, Uttarakhand. Methods: Thirty clusters were selected by utilizing the population proportionate to size (PPS) cluster sampling methodology. A total of 2067 children in...
Open access
Research Article10.9734/EJNFS/2015/21267
Objectives: To assess the coverage and the associated factors of micronutrient consumption by mothers and under five children in Navagaththegama area, Sri Lanka. Methods: A descriptive cross-sectional study was conducted among a representative sample (n =493) of children under 5...
Open access
Research Article10.9734/EJNFS/2015/21035
Bharati Kulkarni, Hannah Kuper, Sanjay Kinra, M Sesha Charyulu, Yoav Ben-Shlomo, George Davey Smith, Shah Ebrahim & K.V. Radhakrishna·European Journal of Nutrition & Food Safety·2015
Objectives: Positive relationship of vitamin D status with muscle mass and strength has been observed in studies from the developed countries but evidence from the developing countries is sparse. This study assessed the relationship of vitamin D status with muscle mass and muscle...
Open access
Research Article10.9734/EJNFS/2015/21163
Objectives: Our objective is to increase pregnant and lactating women's access to iron-rich foods through effective agriculture-nutrition social and behavior change communication (SBCC) programming at household and smallholder farm level. Methods: Formative research and a compre...
Open access
Research Article10.9734/EJNFS/2015/21036
Objectives: Ensuring adequate and timely availability of iron folic acid supplements at delivery points is a challenge for success of IFAS interventions. In Dakar and Fatick regions, the supply chain of IFAS was assessed to identify constraints and bottlenecks and to recommend so...
Open access
Research Article10.9734/EJNFS/2015/21268
Objectives: To assess anemia prevalence and its associated factors among pregnant women attending antenatal care in Karamara hospital. Methods: Cross sectional study was conducted among antenatal care attendants in Karamara hospital, from March 11 to May 18, 2013. Structured ques...
Open access
Research Article10.9734/EJNFS/2015/21037
Objectives: Adequately iodized salt needs to be made accessible to the most marginalized. Madhya Pradesh, a state in central India, is home to a substantial proportion of India's poor. In 2009, the coverage of adequately iodized salt in the state was nearly 90% among the richest...
Open access
Research Article10.9734/EJNFS/2015/21109