Vegetables are considered protective foods and play an important role in providing a balanced diet to human beings. Nevertheless, there is volatility in national agriculture output for vegetables, as vegetable crops are highly vulnerable to climate change. The purpose of this art...
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Research Article10.9734/ijecc/2025/v15i74937
Mustard is an important oilseed crop in India. Alternaria leaf blight caused by Alternaria brassicae is an economically important disease of oilseeds. It reduces the quality and quantity of the seeds. To evaluates selected botanicals and carbendazim for the management of Alternar...
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Research Article10.9734/arja/2024/v17i4556
The current study, "(Technology of preparation of moringa paneer from buffalo milk,)" was conducted at Chandra Shekhar Azad University of Agricultural and Technology in Kanpur at the Department of Animal Husbandry and Dairying. Using buffalo milk, two types of coagulant, three ty...
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Research Article10.9734/jamb/2024/v24i7839
Fenugreek is an annual legume crop with small seeds and self-pollinated plant, belonging to the family Fabaceae. It ranks as the third largest seed spice in India following coriander and cumin. The crop suffers from several diseases, among them wilt caused by Fusarium oxysporum i...
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Research Article10.9734/jeai/2023/v45i122282
Cape gooseberry is an important minor fruit crop of India. In the present study, genetic diversity of 12 genotypes of Cape gooseberry was analysed using Random Amplified Polymorphic DNA (RAPD) markers. For this purpose, twenty RAPD primers were employed to screen out the polymorp...
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Research Article10.9734/CJAST/2018/45900
A field experiment was conducted at the Experimental Farm, Department of Horticulture, Assam Agricultural University, Jorhat during March to July 2016 to study the “Effect of integrated nutrient management on soil enzymes, microbial biomass carbon and microbial population under o...
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Research Article10.9734/IJBCRR/2017/38868
Tomato leaf curl disease (ToLCD), caused predominantly by begomoviruses (family Geminiviridae) and transmitted by the whitefly (Bemisia tabaci), represents one of the most devastating viral diseases of tomato worldwide. The disease exhibits symptoms such as upward leaf curling, m...
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Research Article10.9734/ijbcrr/2026/v35i21107
In the laboratory of the Department of Animal Husbandry and Dairying (Dairy Technology), C.S.A. University of Agriculture and Technology, Kanpur, the current study, "Technology of Preparation of Whey Beverage Using Kinnow Juice," was carried out. In the experiment, four levels of...
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Research Article10.9734/jamb/2025/v25i4927
Uttar Lakshmi was developed through hybridization between MTU 7029 and Annada followed by selection. It was developed at Uttar Banga Krishi Viswavidyalaya and was recommended by ‘52nd Annual Rice Group Meeting 2017’ for release in Odisha, West Bengal and Tripura, subsequently it...
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Research Article10.9734/jeai/2020/v42i930598
The present study was conducted to evaluate the seed quality of chickpea (cv. PG-186) and lentil (cv. HUL-57) seed samples collected from randomly selected districts of different agroclimatic zones of Bihar. The seed quality was assessed based on their physiological (seed moistur...
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Research Article10.9734/cjast/2020/v39i1030629
Aims: To Study on the Effect of nitrogen levels on growth and yield of mustard (Brassica juncea Curzen and Cross.) varieties under late sown condition Study Design: The Field experiment was laid out in a Factorial randomized block design used in this study. Place and Duration of...
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Research Article10.9734/CJAST/2018/43605
Seed spices are high-value horticultural crops that contribute significantly to agricultural diversification, farm income, and nutritional security. Understanding their production dynamics is essential for designing effective crop-development strategies. This study analysed the t...
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Research Article10.9734/jsrr/2026/v32i84408
Vinod Kumar Sen, Kinjal Mondal, Vikash Kumar, Laxmi, Pooja, Poonam Kumari, Vinod Saharan, Devendra Jain, Abhay Dashora & K. D. Ameta·Asian Journal of Research in Biochemistry·2026
Nitrogen (N) availability strongly influences wheat growth through its role in nitrate assimilation, amino acid formation, chlorophyll biosynthesis, and photosynthetic metabolism. This study evaluated the physicochemical characteristics of liquid Nano-Urea and its short-term bioc...
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Research Article10.9734/ajrb/2026/v16i4504
The research work focused on the socio-personal, socio-economic, and extension participation traits of small-scale dairy farmers in the drought-affected Jaisalmer district of Rajasthan. A survey research design was used, and primary data were gathered from 210 dairy farmers selec...
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Research Article10.9734/jsrr/2026/v32i23969
The current study was conducted in the Animal Husbandry & Dairying (Dairy Technology) department of the C.S.A. University of Agriculture & Technology Kanpur. By using herbal coagulants to coagulate cow's milk fat, chhana spread was created with specific textural and organ...
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Research Article10.9734/jabb/2024/v27i6897
The current study was carried out at the C.S.A. University of Agriculture and Technology Kanpur's department of Animal Husbandry and Dairying (Dairy Technology). Chhana spread is a popular acid coagulated milk product has fairly high nutritional value. Its mild acidic flavour, so...
Open access
Research Article10.9734/jabb/2024/v27i5803
The pathogen was isolated from diseased leaves of mothbean on potato dextrose agar by standard tissue isolation method and pathogenicity was proved following Koch's postulates. On the basis of morphological studies like mycelium was whitish to brownish, hyaline and acircular, str...
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Research Article10.9734/jeai/2022/v44i530824
Cucumber is one of the important cucurbitaceous vegetable grown in Assam and its neighbouring states. Although a large number of F1 varieties are available in the market, their comparative quality assessment has not been made for their suitability to be grown under polyhouse. So,...
Open access
Research Article10.9734/IJBCRR/2018/41592
An investigation was carried out during Kharif 2016 to study the performance of ridge gourd as influenced by organic inputs at Experimental farm, Department of Horticulture, Assam Agricultural University, Jorhat. The experiment was laid out in Randomized Block Design (RBD) with t...
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Research Article10.9734/CJAST/2018/40696
The present investigation was carried out at the Experimental Farm, Department of Horticulture, Assam Agricultural University, Jorhat during March 2015 to June 2016 to study the impact of denavelling (removal of male bud) and stalk-end nutrient application (bunch feeding) on the...
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Research Article10.9734/CSJI/2017/38999
The present investigation was carried out at the Experimental Farm, Department of Horticulture, Assam Agricultural University, Jorhat (India) during March 2015 to June 2016 to know the effect of the application of different nutrient and their combination as bunch feeding on growt...
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Research Article10.9734/CJAST/2018/38889
Begomovirus-induced leaf curl disease is a major constraint to the production of solanaceous crops in tropical and subtropical regions. These viruses are transmitted by whiteflies and can spread rapidly under favourable environmental conditions. During 2023-2025, systematic field...
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Research Article10.9734/jamb/2026/v26i71144
The present investigation, was conducted to evaluate 74 different genotypes, including 14 lines, 4 tests, and 56 F1 hybrids, along with two control checks. The study was carried out using a randomized block design with three replications at the Vegetable Research Farm, Department...
Open access
Research Article10.9734/jeai/2024/v46i72627
The present study evaluated the chemical composition of Chhana prepared from blends of buffalo milk and soy milk during refrigerated storage. Chhana was prepared using four buffalo milk:soy milk proportions, namely A1 (100:0), A2 (75:25), A3 (50:50) and A4 (25:75), and two coagul...
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Research Article10.9734/mrji/2026/v36i61757
Background: Chhana (Indian cheese) is a traditional acid-coagulated dairy product widely consumed in India. It is primarily prepared from buffalo milk due to its high total solids and superior yield. In recent years, blending dairy milk with plant-based sources such as soy milk h...
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Research Article10.9734/ejnfs/2026/v18i52058
Genetic diversity in brinjal (Solanum melongena L.) aim to explore the genetic differences among various genotypes. The primary goal is to identify valuable genetic material that can be utilized in breeding programs to develop superior brinjal varieties with improved yield. Keepi...
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Research Article10.9734/jeai/2025/v47i53458
A field experiment was conducted during kharif 2023 to study the efficacy of pre and early post-emergence herbicides for the management of weeds in blackgram. The experiment was laid out in a randomized block design with 12 treatments replicated thrice. The weed free treatment re...
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Research Article10.9734/jeai/2024/v46i113097
A field experiment was conducted during Kharif 2021 to assess the effect of various weed management practices in groundnut at Agronomy Instructional Farm, C. P. College of Agriculture, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar on loamy sand soil. Amon...
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Research Article10.9734/arja/2024/v17i3473
The rate of strawberry propagation through conventional technique is quite low and it is difficult to maintain planting material during the summer months under Bihar condition. Further, importing mother plants adds to the production cost. In vitro micro propagation has emerged as...
Open access
Research Article10.9734/cjast/2019/v33i330071
Rabri is a traditional heat-desiccated dairy product prepared by concentrating milk and incorporating successive layers of clotted cream formed during slow heating. The present investigation was conducted in the Department of Animal Husbandry and Dairying (Dairy Technology), C.S....
Open access
Research Article10.9734/jamb/2026/v26i71142
Rabri is a traditional heat-desiccated dairy product prepared by concentrating milk and collecting successive layers of clotted cream formed during slow heating. The present study was conducted in the Department of Animal Husbandry and Dairying (Dairy Technology), C.S.A. Universi...
Open access
Research Article10.9734/ejnfs/2026/v18i72096
Objectives: The ongoing research aims to enhance the development of LNH-loaded nanogel by utilizing DoE as the computational method to statistically validate their formulation. Methodology: In this research Chitosan used as a natural polymer and Poly (Ethylene glycol) [PEG] as a...
Open access
Research Article10.9734/air/2023/v24i61009
Nilutpal Saikia, Manoj Kumar Singh, Aakash, Dendukuri Udaya Lakshmi, Kadagonda Nithinkumar, Shreyas Bagrecha, Niraj Biswakarma, Kanika Bhatt, Sk. Asraful Ali & Vikash Kumar·International Journal of Environment and Climate Change·2024
Direct-seeded rice (DSR), an innovative alternative to traditional transplanting, has gained popularity for its cost-effectiveness and labour-saving attributes. Weeds pose a significant threat to DSR. In this study, the effectiveness of various weed management methods, including...
Open access
Research Article10.9734/ijecc/2024/v14i13812