Vikas Kumar, Ashim Datta, Ram Parkash, Rohtas Kumar, Sushil, Ajay Sharma, Md Sarware Alam, Sekhar Kumar, H. K. Yadav, Satender Kumar, Anil Kumar, Vipin Arya & H. S. Jat·International Journal of Plant & Soil Science·2026
Intensive cereal-based cropping systems (rice-maize-wheat-mungbean) in North-West India face challenges from inefficient flood irrigation, leading to nitrogen (N) losses via leaching, volatilization and denitrification, which reduce nitrogen use efficiency (NUE). Conservation agr...
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Research Article10.9734/ijpss/2026/v38i106345
In the Himalayan region, where complex geological formations, steep topography, heavy monsoonal precipitation, and growing human activity all contribute to slope instability, landslides are one of the most serious geomorphic risks. Situated in the tectonically active Garhwal Hima...
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Research Article10.9734/ajgr/2026/v9i2399
The present study was conducted during January to June 2024 at the Department of Horticulture, SHUATS, Prayagraj, to evaluate the performance of 15 sponge gourd genotypes under the local agro-climatic conditions. The experiment was laid out in a Randomized Block Design with three...
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Research Article10.9734/jabb/2025/v28i52366
Tomatoes, hold a paramount position in both Indian cuisine and the nation's economy. The status of tomato area and production in India and in states show its importance in Indian economy. India is leading tomato producer in the world. In India, MP and Andhra Pradesh are the large...
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Research Article10.9734/ajaees/2024/v42i62493
Millets often referred to as Shree Anna; represent a group of small-seeded cereal grains renowned for their remarkable health benefits and drought tolerance. These grains have a long history of cultivation and are consumed across diverse regions worldwide, with a pronounced empha...
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Research Article10.9734/ijpss/2024/v36i64625
ICT has the ability to prepare learners for a rapidly changing world scenario. They may use ICT as a tool to identify, analyze, exchange and present information as per their need. The study was conducted in three purposively selected agricultural universities in Rajasthan. Three...
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Research Article10.9734/ajaees/2024/v42i32374
The present study examines the magnitude and pattern of non-farm employment among schedule caste respondents in western plain zone of Punjab. The study was based on multi stage random sampling technique. Both primary and secondary sources of data was used for the study. For anal...
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Research Article10.9734/ajaees/2022/v40i430875
The transition from fossil fuels to sustainable, low-carbon energy systems is a complex economic, technological, institutional, and policy challenge. This study provides a multidisciplinary review of the drivers and implementation conditions shaping the global green energy transi...
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Research Article10.9734/ijecc/2026/v16i95635
Tribal communities in India depend substantially on forest resources for subsistence and income, while forests remain important for ecological stability and local livelihoods. This study examines the institutional performance and policy relevance of microfinance- and Self-Help Gr...
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Research Article10.9734/ajraf/2026/v12i2500
Agrometeorological Advisory Services (AAS) play a crucial role in reducing weather-related risks in climate-sensitive crops such as paddy. This study statistically evaluates the effectiveness of AAS among 1,980 paddy farmers in Bulandshahr district of Uttar Pradesh during the Kha...
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Research Article10.9734/jeai/2026/v48i24083
Aims: By analyzing national trends in SHG membership, PMJDY women account ownership, and financial literacy indicators, the research seeks to evaluate the role of microfinance in advancing women's financial inclusion and financial literacy in India. Study Design: Based solely on...
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Research Article10.9734/sajsse/2025/v22i121231
This study looks at how India's regional products with Geographical Indication (GI) certification might improve the nation's standing in the new global trade order. The study assesses how the potential of origin-linked products, including Basmati rice, Darjeeling tea, Banarasi sa...
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Research Article10.9734/ajeba/2025/v25i122093
Agrometeorological Advisory Services (AAS) blend weather cues with local insights, to give farmers more trustable, weather-driven agronomy suggestions that back climate resilient farming in a practical way. In this study, we look at how well the advisory services work in differen...
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Research Article10.9734/ijecc/2026/v16i65481
This study evaluates the impact of 'Narva' on ecology and socio-economic status of Bhoramdeo Wildlife Sanctuary of Chhattisgarh perspectives for wildlife conservation. The initiative addresses water and soil conservation issues in the Kawardha hilly region, combating deforestatio...
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Research Article10.9734/ijecc/2025/v15i125197
Agroecology offers a comprehensive approach to sustainable agriculture by integrating ecological principles with socioeconomic considerations to improve the resilience and productivity of food systems. This review delves into the core principles of agroecology, including biodiver...
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Research Article10.9734/ejnfs/2024/v16i91544
Guava is one of the most important nutritious and commercially cultivated fruit crop belonging to the family Myrtaceae. Owing to its hard nature, it is grown successfully in tropical and subtropical regions in India over an area of 246.85 thousand hectares with production of 4053...
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Research Article10.9734/irjpac/2020/v21i2430342
Guava grown in diverse agro-climatic conditions faces differential biotic and abiotic stress that limiting the production and productivity of guava and consequently, influenced the economic condition of its growers. Keeping these facts in mind, the present study was conducted in...
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Research Article10.9734/irjpac/2020/v21i2230295
The continuous evolution of seed technologies has not only revolutionised farming methods but has also brought forth ethical and environmental considerations of paramount importance. From the early days of selective breeding to the contemporary era of genetic engineering, seed te...
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Research Article10.9734/jabb/2025/v28i72592
This study evaluates and compares the microbiological properties of forest and agricultural soils across major soil orders (Inceptisols, Entisols, Aridisols, and Alfisols) in Haryana to assess the impact of land use on soil biological health. Surface soil samples were collected a...
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Research Article10.9734/ijpss/2025/v37i65522
Small-scale farming plays a crucial role in the global agricultural landscape, contributing significantly to food security, rural livelihoods, and ecological sustainability. However, the economic viability of small-scale farming is increasingly challenged by the forces of globali...
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Research Article10.9734/jsrr/2024/v30i82268
The present study was carried out to assess the phytochemical and antioxidant potential of 24 chilli landraces grown in hilly regions of India viz. Himachal Pradesh & Assam and genotypes were evaluated for different phytochemical parameters and antioxidant assays. Highest tot...
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Research Article10.9734/ejnfs/2024/v16i91522
The experiment was conducted at Instruction farm, College of Horticulture, Banda University of Agriculture and Technology, Banda (U.P.) during the year 2021-2022. The trail consisting of ten treatments (T1 -Thai Ber, T2 -Umran, T3 -Banarasi Karaka, T4 -Seb, T5 -Gola, T6 -Chhuhara...
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Research Article10.9734/ijecc/2023/v13i92400
Tomato (Solanum lycopersicum L.) is an economically important vegetable crop, and fruit yield is a complex quantitative trait influenced by several interrelated characters. The present investigation was undertaken to assess associations among yield and yield-contributing traits a...
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Research Article10.9734/ijpss/2026/v38i76151
Precision agriculture (PA) represents a transformative approach to farming, employing advanced technologies to enhance productivity, efficiency, and sustainability. This review article provides an in depth analysis of the latest innovations in PA techniques, their diverse applica...
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Research Article10.9734/jsrr/2024/v30i82263
Tamarind a highly versatile and underutilized crop, possesses immense potential as both a fruit and a condiment. Predominantly cultivated in peninsular India, its commercial growth remains limited to this region. Conversely, in other parts of the country, tamarind is commonly gro...
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Research Article10.9734/ijpss/2023/v35i214060
The present investigation “Impact of controlling treatment on African marigold (Tagetus erecta L.) with special reference to Economic parameters” was carried out at the Department of Horticulture, Gochar Mahavidhyalaya, Rampur Maniharan, Saharanpur affiliated by CCSU, Meerut, Utt...
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Research Article10.9734/ijpss/2023/v35i193600
The use of sewage water for irrigation has been shown to improve the chemical properties and fertility status of soils. Sewage water provides essential nutrients for plant growth; however, it also contains heavy metals that may become toxic to health if their concentrations excee...
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Research Article10.9734/ajsspn/2026/v12i4774
Vanilla, derived from the beans of the Vanilla planifolia orchid, is a globally cherished spice known for its sweet aroma and flavor. Beyond its culinary applications, this review delves into the Ayurvedic medicinal properties of vanilla, unraveling its potential as a powerful he...
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Research Article10.9734/ijecc/2024/v14i23993
Tissue culture is a highly promising approach that enables the efficient propagation of many plants from tiny fragments of the parent plant within a relatively brief timeframe and confined area. Tissue culture, a contemporary approach, is primarily employed for the efficient and...
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Research Article10.9734/ijecc/2023/v13i113620
This research focuses on the functional characterization of 19 rhizobia strains isolated from Southern Rajasthan's Udaipur and Dungarpur districts, with an emphasis on their multiple Plant Growth Promoting (PGP) activities. Through a series of tests encompassing Indole-3-Acetic A...
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Research Article10.9734/ijecc/2023/v13i113519
The current investigation on the repercussions of drought stress on the growth parameters of the Moth bean (Vigna aconitifolia) has been carried out in a semi-field condition. Two sets of local moth bean cultivars (RMO-40: fifteen in each) were prepared, and one was subjected to...
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Research Article10.9734/ijecc/2023/v13i113158