Antimicrobial Activities of Moringa oleifera Leaf Extracts on Bacterial Pathogens Isolated from “Ready to Eat Meat Pie” Sold in Aba, Abia State, Nigeria
Charles Chukwuemeka Chigbu, Sophina Ogonna Umeh, Success Eni Kalu & Ifeoma Vivian Nwankwo · South Asian Journal of Research in Microbiology · 2025
This study was designed to isolate bacterial pathogens from meat pie and determine the antimicrobial activities of Moringa oleifera leaf extracts on the isolates. Different meat pie samples were purchased from different locations in Aba while the Moringa oleifera leaf was gotten...
Open access
Research Article
10.9734/sajrm/2025/v19i9462