Heavy metal contamination can impose strong selective pressure on soil microorganisms and favour the persistence of bacteria with metal-tolerance mechanisms. This study investigated heavy metal-resistant bacteria from soil collected at Beehive Industries and examined the occurren...
Open access
Research Article10.9734/jalsi/2026/v29i4793
Cow's milk is usually consumed by the majority of the population and is well thought of as a wholesome complete food providing major nutrients like fat, proteins, and carbohydrates. Though milk is considered to be a complete food yet limited availability or near absence of certai...
Open access
Research Article10.9734/ijecc/2022/v12i111406
Cow’s milk has been widely consumed as it acts as an important source of protein. It also acts as a wholesome complete food providing all the major nutrients like fat, carbohydrates and proteins. Due to the lactose intolerance in some people in place of cow’s milk plant based mil...
Open access
Research Article10.9734/ijecc/2022/v12i1131002
Ashwagandha is a significant medicinal plant that is a member of the Solanaceae family. Its qualities include aphrodisiac, immunomodulatory, anti-inflammatory, anti-stress, adaptogenic, and rejuvenating. It is a kharif crop that is planted late, ashwagandha is harvested 150–170 d...
Open access
Research Article10.9734/jsrr/2026/v32i23993
Aim: Impact of the organic manures, Arka Microbial Consortium and biocontrol agents on the growth and yield of the Salem variety of turmeric. Study Design: This experiment was laid out in a Randomised Block Design with factorial concept (FRBD). Place and Duration of Study: The cu...
Open access
Research Article10.9734/jabb/2025/v28i62501
Aim: To study the effect of organic manures and biofertilizers on fruit quality and soil parameters in ridge gourd. Study Design: The experiment was carried out with 20 treatments in Randomized Block Design with three replications. Place and Duration of Study: The research trial...
Open access
Research Article10.9734/ajsspn/2025/v11i2520
The present investigation entitled effect of bioagents on fruit quality and soil analysis in ridge gourd was carried out during Kharif, 2021 and Summer, 2022 at P.G block, College of Horticulture, Rajendranagar, SKLTSHU, Hyderabad. The experiment was carried out with 11 treatment...
Open access
Research Article10.9734/jsrr/2024/v30i72199
An experiment was conducted on ‘‘Standardization on effect of storage and packaging materials on shelf life and quality of ridge gourd (Luffa acutangula L)’’ during Kharif 2021 and Summer 2022 on shelf life and quality of ridge gourd at PG laboratory, College of Horticulture, Raj...
Open access
Research Article10.9734/ijecc/2024/v14i23987
Background: Tomato (Solanum lycopersicum L.) is the main vegetable crop extensively grown all over the globe. Tomato requires both major and micronutrients for its proper plant growth. Nano fertilizers are preferred largely due to their efficiency and environmentally friendly nat...
Open access
Research Article10.9734/ijpss/2023/v35i244320
Aim: To study the effect of different mulches on quality and soil parameters on ridge gourd. Study Design: The experiment was carried out with 7 treatments in Randomized Block Design (RBD) with three replications. Place and Duration of Study: The research trial was carried out at...
Open access
Research Article10.9734/ijpss/2023/v35i32772
Aim: To study about the effect of organic and inorganic mulches on ridge gourd. Study Design: The experiment was carried out with 7 treatments in Randomized Block Design (RBD) with three replications. Place and Duration of Study: Research trial was carried out at P.G block, Coll...
Open access
Research Article10.9734/ijecc/2023/v13i11646
An experiment was conducted during kharif, 2020 to know about the effect of foliar application of nano boron on qualitative parameters of tomato. The experiment was laid out in a Completely Randomized Design (CRD) with nine treatments comprising different concentrations of nano b...
Open access
Research Article10.9734/ijecc/2022/v12i1131094
Gold nanoparticles (AuNP’s)are synthesized in sustainable green method using Carboxy Methyl Cellulose (CMC) and employed as catalyst in the reduction of p-nitro aniline with NaBH4 to p-phenylene diamine. It is observed that the speed of reaction was fast due to their size, as par...
Open access
Research Article10.9734/jpri/2022/v34i28A36023