Background: Barley (Hordeum vulgare L.) productivity is often constrained by severe weed competition and improper nitrogen management, which adversely affect crop growth, yield, and nutrient use efficiency. Integrated weed and nitrogen management is therefore essential to enhance...
Open access
Research Article10.9734/ijpss/2026/v38i66116
Red Pumpkin Beetle (RPB), (Aulacophora foveicollis), is a major destructive insect pest of summer squash, leading to severe vigor and yield loss. A field experiment was conducted in Gauradaha Agriculture Campus in 2024 to assess the comparative efficacy of various chemical insect...
Open access
Research Article10.9734/ajahr/2026/v13i3473
Green gram productivity and soil health can be improved through integrated nutrient management using balanced NPK fertilisers along with city waste compost, which together enhance growth, yield, nutrient uptake, and long-term soil fertility while reducing the drawbacks of sole ch...
Open access
Research Article10.9734/jgeesi/2026/v30i61067
Pearl millet is an important drought-tolerant cereal crop cultivated widely in semi-arid regions of India, where optimum nutrient management and crop geometry play a crucial role in improving productivity and resource-use efficiency. The present investigation was conducted during...
Open access
Research Article10.9734/ijpss/2026/v38i66107
Sesame (Sesamum indicum L.) is an important oilseed crop whose productivity is often constrained by deficiencies of essential micronutrients like sulphur and zinc. Adequate nutrient management, particularly the balanced application of sulphur and zinc, plays a critical role in en...
Open access
Research Article10.9734/jsrr/2026/v32i64229
Wheat is a major staple crop essential for global food security. Integrated use of organic and inorganic fertilizers improves soil health and increases wheat productivity sustainably. A field experiment was carried out at Agronomy Research Farm of Narendra Deva University of Agri...
Open access
Research Article10.9734/jeai/2026/v48i64259
Maize (Zea mays L.) is crucial to food security in Burkina Faso. However, productivity remains constrained by low yields in some varieties. This study aimed to evaluate the agro-physiological performance of eight hybrid genotypes under rain-fed Sudano-Sahelian conditions. Eight (...
Open access
Research Article10.9734/arrb/2026/v41i62405
In Burkina Faso, mung bean (Vigna radiata (L.) Wilczek) remains underexploited despite its high potential, though recent efforts aim to integrate it into local farming and diets. Adoption fundamentally relies on high-yielding, well-adapted seeds. This study evaluated the adaptabi...
Open access
Research Article10.9734/jeai/2026/v48i54256
Demand for vegetable oil is increasing due to an increase in production and standard of living, increased industrialisation and diversion for bio-fuels as a result oilseed crops viz. groundnut, rapeseed and mustard, soybean, sesame, sunflower, safflower and niger (edible) and lin...
Open access
Research Article10.9734/ijpss/2026/v38i56127
Background: Maize productivity is greatly influenced by nutrient availability and weed competition; therefore, sustainable organic nutrient management and non-chemical weed control practices are essential for improving crop growth and yield. Aim: To evaluate the effect of organic...
Open access
Research Article10.9734/jabb/2026/v29i53984
Mango (Mangifera indica L.) belongs to the family Anacardiaceae with chromosome number 2n = 40. It thrives in tropical and subtropical climates with temperatures ranging from 24-27°C during fruit development. India is the world’s leading mango producer, accounting for nearly 50%...
Open access
Research Article10.9734/jeai/2026/v48i54249
Strawberry cultivation requires balanced and sustainable nutrient management, where integrated use of biofertilizers, humic acid, and inorganic fertilizers enhances growth, yield, fruit quality, and soil health. The present investigation was carried out during the winter season o...
Open access
Research Article10.9734/jsrr/2026/v32i54214
Chickpea is an important cool-season pulse crop valued for its high protein content and major contribution to global food security, particularly in India, which is the largest producer. Nitrogen plays a key role in plant growth and productivity; however, conventional fertiliser u...
Open access
Research Article10.9734/jabb/2026/v29i53972
Cowpea [Vigna unguiculata (L.) Walp.] is an important leguminous and self-pollinated crop, which is grown in arid and semi-arid regions. Most of legume crop is phosphorus loving crop so balanced use of fertilizers is an important aspect. A field experiment was conducted at the SK...
Open access
Research Article10.9734/ajsspn/2026/v12i2696
Grape cultivation plays a significant role in the horticultural economy of Karnataka, particularly in Chikkaballapur district where favourable agro-climatic conditions support commercial grape production. The present study aims to analyse the marketing channels adopted by grape g...
Open access
Research Article10.9734/jsrr/2026/v32i54207