The tomato is notable vegetable crop for its abundant vitamins, minerals, and antioxidants. The experiment was conducted during the rabi season of 2024–2025 at United University, Prayagraj, to assess the effects of plant growth regulators (PGRs) on tomato cultivar ‘NDT-1’. The ra...
Open access
Research Article10.9734/jabb/2025/v28i72548
Punica granatum L., commonly known as pomegranate, is a significant fruit tree of family Punicaceae and originated from Iran. Its cultivation is suitably done in most of the tropical and subtropical areas of the world. It is a highly nutritious fruit crop which provides a signifi...
Open access
Research Article10.9734/jabb/2025/v28i72552
Maize (Zea mays) is one of the most significant crops for the Kenyan population. Adoption of soil and water conservation practices on maize offers a solution to curb climate change dangers by enhancing increased crop production and improving soil quality. Despite various interven...
Open access
Research Article10.9734/jaeri/2025/v26i4689
A field experiment was conducted during the rabi season of 2024–25 on sandy loam soils at the S.V. Agricultural College Farm, Tirupati which is geographically situated at 13.5°N latitude and 79.5°E longitude. The experiment was laid out in a randomized block design (RBD) with thr...
Open access
Research Article10.9734/arja/2025/v18i2705
Sweet corn, as a wider-spaced plant, allows some component crops to grow without incurring a financial loss, while sacrificing a lower sweet corn yield in exchange for increased production in terms of land and time. Sweet corn intercropping with vegetable legumes produces a succe...
Open access
Research Article10.9734/jsrr/2025/v31i73223
An investigation was conducted at Indian Institute of Rice Research (IIRR) farm located at Rajendranagar, Hyderabad. The experimental field was laid in RBD design using 30 advanced Breeding Lines ABL (SP-02, SP-03, SP-08, SP-13, SP-25, SP-34, SP-37, SP-55, SP-57, SP-61, SP-63, SP...
Open access
Research Article10.9734/ajsspn/2025/v11i2541
The present investigation sought to evaluate the genetic diversity and determine well-suited genotypes for crossbreeding initiatives with the goal of augmenting the desirable traits of black gram [Vigna mungo (L) Hepper] commonly referred to ‘urd bean’ in India. Twenty-seven geno...
Open access
Research Article10.9734/jabb/2025/v28i72534
Silicon (Si) is a beneficial element in soil for crop growth and survival. Incorporating silicon into modern crop management practices offers a promising pathway to balance increased agricultural output with ecological sustainability, a critical goal in addressing global food sec...
Open access
Research Article10.9734/ijpss/2025/v37i75546
The present investigation was carried out at Regional Horticultural Research and Training Station, Dhaulakuan, Sirmour, Himachal Pradesh, India during 2016-17 and 2017-18 with an objective to study the morphological characters of nine guava cultivars and hybrids for proper select...
Open access
Research Article10.9734/jabb/2025/v28i62511
This study evaluated the influence of growing media and stem-cutting techniques on the growth, yield, and economic viability of Bindu Lau (Lagenaria siceraria L.). A Randomized Complete Block Design (RCBD) with three replications tested two factors: Factor A (growing media: M1 [S...
Open access
Research Article10.9734/acri/2025/v25i61296
Background: The cultivation of onion in Tripura is not a widespread practice. Tripura has a 40.12 thousand metric tonnes annual demand for onion, compared to a production of 1110 metric tonnes covering an area of 170 hectares in 2020-21(Horticultural Statistics at a Glance 2021)....
Open access
Research Article10.9734/jaeri/2025/v26i4686
Cotton has historically played a vital role in Kenya’s agricultural economy, supporting smallholder farmers and supplying raw material for the textile industry. However, recent years have seen a troubling decline in cotton yields, threatening rural incomes and the sustainability...
Open access
Research Article10.9734/ijpss/2025/v37i65542
Weed management is a critical aspect of chickpea (Cicer arietinum L.) cultivation, influencing its growth and yield potential. As one of the leading pulse crops cultivated globally, chickpea faces significant challenges from weed competition, which can severely hinder crop develo...
Open access
Research Article10.9734/acri/2025/v25i61293
An investigation on “Effect of organic amendments on growth and yield of annual moringa (Moringa oliefera L.) var. PKM 1” was carried out at Department of Vegetable Science, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Periyakulam, Theni, Tami...
Open access
Research Article10.9734/ajsspn/2025/v11i2533
The field experiment was conducted at Agricultural College Farm, Bapatla, during kharif, 2024 to study the effect of plant growth retardants on yield and yield attributes of blackgram. The experiment was laid out in Randomized Block Design and replicated thrice with ten treatment...
Open access
Research Article10.9734/jsrr/2025/v31i63186