A field experiment was conducted during rabi 2021-22 at Bhola Paswan Shastri Agricultural College Farm in Purnea, Bihar to investigate the effects of different levels of sulfur (0, 20, 40, and 60 kg/ha) and zinc (0, 5, and 10 kg/ha) on the growth, yield along with sulfur and zinc...
Open access
Research Article10.9734/ijecc/2025/v15i105067
Introduction: Tomato (Solanum lycopersicum L.) is a nutritionally rich vegetable crop of global importance, widely cultivated in tropical and semi-arid regions. In 2022–23, worldwide tomato production reached 20 million metric tonnes from 8.64 million hectares, with Maharashtra c...
Open access
Research Article10.9734/acri/2025/v25i101548
Greengram is scientifically known as (Vigna radiata L.) and commonly known as mung bean. India is the producer of pulses, accounting for 27 per cent of the world's production. Sulphur is also a constituent of vitamin biotin and thiamine, and also of iron-Sulphur protein ferredoxi...
Open access
Research Article10.9734/ijpss/2025/v37i105772
The study was conducted with 56 genotypes of cotton in alpha lattice design with two replications at Regional Agricultural Research Station, Lam Farm, Guntur during Kharif season 2024. Upland cotton (Gossypium hirsutum L.) is an important fibre crop contributing significantly to...
Open access
Research Article10.9734/jabb/2025/v28i103079
A field experiment was conducted during the rabi season 2024–25 at the Agronomy Research Farm, R.S.M. (P.G.) College, Dhampur, Bijnor (U.P.), India to study the effect of nitrogen, organic manures and zinc foliar spray on growth of barley (Hordeum distichon L.). The trial was lai...
Open access
Research Article10.9734/ijpss/2025/v37i105765
Soybean (Glycine max L.) is a vital oilseed and pulse crop, but its productivity is severely constrained by weed competition, causing yield losses of up to 30–80%. To address this, a field experiment was conducted during the kharif seasons of 2019 and 2020 at the Agronomy Farm, S...
Open access
Research Article10.9734/ijpss/2025/v37i105766
A crucial Rabi oilseed crop in India, Indian mustard (Brassica juncea L.) is still not producing as much as it could because of nutrient imbalances and an over dependence on chemical fertilizers. A sustainable strategy to enhance soil health, nutrient use efficiency, and producti...
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Research Article10.9734/jabb/2025/v28i103074
Aims: The present work aims to use a Faster R-CNN network combined with a predictive model to estimate the yield of the mango tree. Place and Duration of Study: The experiment was conducted in the Poro region of northern Côte d'Ivoire on a mango production campaign. This tropical...
Open access
Research Article10.9734/bji/2025/v29i5796
An experiment was conducted to evaluate the effect of gibberellic acid (GA₃) and seedling age on the growth and yield quality of chilli (Capsicum annuum L.). The study was conducted in a Randomised Block Design at the Research Farm, Department of Horticulture, School of Agricultu...
Open access
Research Article10.9734/jabb/2025/v28i103068
The present investigation was undertaken to evaluate the extent of genetic variability among sixty wheat (Triticum aestivum L.) genotypes, including two local checks (Lok-1 and Tejas), under timely sown conditions during the Rabi 2024–25 season. The experiment was conducted at th...
Open access
Research Article10.9734/jabb/2025/v28i103057
A field experiment was conducted during the Kharif season of 2022 at the Crop Research Farm, Sahaspur, Dehradun to evaluate the impact of plant growth regulators (PGRs) and organic manures on the growth and yield performance of baby corn (Zea mays L.). The study comprised ten tre...
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Research Article10.9734/jabb/2025/v28i103052
The field experiment was conducted during the rabi season of 2024-25 at the Crop Research Farm of Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, India, to evaluate. The experiment was laid out in a Randomized Block Design with nine treatments and...
Open access
Research Article10.9734/jabb/2025/v28i103053
Cowpea (Vigna unguiculata (L.) Walp.) is an important legume in Burkina Faso, used both for human consumption and as livestock fodder. The country faces major challenges such as fodder shortages. The objective of this study is to evaluate the agronomic performance, fodder biomass...
Open access
Research Article10.9734/jeai/2025/v47i103785
Laxman L Nandi, Partha Saha, T.K. Behera, Y.A. Lyngdoh, A.D. Munshi, N.D. Saha, Ranjith Kumar Ellur, R.S. Pan, Akriti Verma & B.S. Tomar·Journal of Advances in Biology & Biotechnology·2025
Eggplant is one of the most important vegetables grown in India. The present study was undertaken to study the genetic variability in eggplant for their agro-morphological traits. Sixty accessions of eggplant including released varieties, advanced breeding lines and wild relative...
Open access
Research Article10.9734/jabb/2025/v28i103033
A field experiment was conducted to evaluate the effectiveness of different insecticides, SAR chemicals, and essential oils in the management of Bean Common Mosaic Virus (BCMV) in French bean during Rabi 2024-25 at Department of Plant Pathology, College of Agriculture, Latur. Tre...
Open access
Research Article10.9734/jsrr/2025/v31i93536