A Field experiment was conducted to study the effect of different levels of sulphur on growth and yield of onion under drip irrigation on years (2013-2014) at RHREC, College of Horticulture, Bangalore. The experiment was conducted with a Randomized block design with four replicat...
Open access
Research Article10.9734/ijpss/2021/v33i230415
Citrus is a perennial fruit crop which is highly responsive to nutrient applied and thus require adequate amount of nutrition for obtaining optimum growth and yield. In recent years, it has been observed that organic in combination with inorganic sources of nutrient have gained p...
Open access
Research Article10.9734/ijpss/2021/v33i230413
Different kinds of cereals are the dominant carbohydrate source for the global population of which minor cereals, a group of neglected crops, play an important role in proving substitute of rice or wheat in the harsh environment of the globe. These crops have been replaced in man...
Open access
Research Article10.9734/asrj/2021/v5i130101
In the southeastern of Côte d'Ivoire, ferralsols are characterized by poverty in exchangeable bases, especially potassium, which appears to be the predominant mineral element for oil palm cultivation. In this study, we used improved palm cultivars treated with different rates o...
Open access
Research Article10.9734/jeai/2021/v43i130632
Some studies consider the System of Rice Intensification (SRI) method of rice production as more profitable than the Conventional method. Others, however, claim that there is no significant difference in yields between the two methods. The mixed representation of the economic val...
Open access
Research Article10.9734/jeai/2021/v43i130633
Aims: Field studies were conducted to determine sesame response to the pre-emergence herbicides (acetochlor at 1.7 kg ai ha-1; S-metolachlor at 0.72, 1.43, and 2.86 kg ai ha-1; dimethenamid-P at 0.84 kg ai ha-1; pethoxamid at 0.22 kg ai ha-1; pyroxasulfone at 0.09 kg ai ha-1and b...
Open access
Research Article10.9734/jeai/2021/v43i130630
The field study was carried out in the grey degraded soil of Tri Ton town during Winter-Spring and Summer-Autumn crop of 2019- 2020. The field experiment was carried out by four treatments and four replications. Four treatments of Winter-Spring crop: The control treatment applied...
Open access
Research Article10.9734/ajsspn/2021/v7i230106
Water is among the most important factors affected growth, yield and quality of medicinal and aromatic plants since its deficiency may cause serious growth harms and yield losses. Egypt suffers from a scarcity of water, so each drop should be preserved. Therefore, the objective o...
Open access
Research Article10.9734/aprj/2021/v7i230153
Tomato is a popular and extensively cultivated vegetable among the promising commodities in horticultural production in Kenya. It provides a wide variety of nutrients with many health-related benefits. Despite the importance, its yield and net economic benefits is limited by the...
Open access
Research Article10.9734/ajahr/2020/v7i430104
The experiment was conducted at Sher-e-Bangla Agricultural University's Horticulture Farm, Sher-e-Bangla Nagar, Dhaka-1207, to determine the effect of pruning and GA3 on squash growth and yield over the period from November 2017 to February 2018 Three levels of pruning as P0 = No...
Open access
Research Article10.9734/ijpss/2021/v33i130405
Aims: To introduce brachiaria grasses in Meru and Embu Counties to increase the range of fodder/forage varieties available to smallholders through the use of climate-smart brachiaria grasses for increased income. The project also aimed at identifying the best brachiaria varieties...
Open access
Research Article10.9734/ajsspn/2021/v7i130103
This research was carried out to determine the effect of population density on the performance components of false flax (Camelina sativa (L.) Crantz). This would allow to determine the effect of increasing the number of seeds of the false flaxon the yield and also the appropriate...
Open access
Research Article10.9734/aprj/2021/v7i130144
Nasir Ahmed Khan, Waqar Ahmed, Muhammad Aslam Khan, Owais Yasin, Suhail Asad & Shahzad Munir·Asian Food Science Journal·2021
Cultivation of edible fungi (mushrooms) is a useful method for bio-conservation in the agriculture industry. For the better production of mushrooms, we used the agricultural waste material as a substrate for the cultivation of mushrooms. After mushroom harvesting, these substrate...
Open access
Research Article10.9734/afsj/2021/v20i130250
A field experiment was conducted at the farmer’s field at Ratanpur village of Marshaghai block of Kendrapara, Odisha, India to evaluate effect of different mulching practices on weed population, moisture content in soil and yield of brinjal. The village is an adopted village by K...
Open access
Research Article10.9734/ijecc/2020/v10i1230303
The present study on Performance evaluation of Sweetcorn with different levels of Irrigation and nitrogen through drip during post monsoon season at Rajendranagar, Hyderabad, India was conducted for two years at Maize Research Centre, Agricultural Research Institute (ARI), Rajend...
Open access
Research Article10.9734/ijecc/2020/v10i1230311