Aim: This study was aimed to compare the performance of different substrates and mother culture materials on yield and yield parameters of oyster mushroom (Pleurotus ostreatus). Study Design: This is an experimental study following Complete Randomized Design (CRD). Place and Dura...
Open access
Research Article10.9734/afsj/2020/v19i330241
A field trial was conducted to assess the effect of organic inputs and bioagents on growth, yield, and quality of okra. Thirteen treatments in the experiment were laid out in Randomized Block Design with three replications. The results revealed that the yield parameters were best...
Open access
Research Article10.9734/irjpac/2020/v21i2330304
Tomato (Solanum lycopersicon) is an important crop cultivated and consumed worldwide. It provides wide variety of nutrients with many health-related benefits like, protection against cancer, maintains blood pressure and reduces blood glucose level in people with diabetes. Despite...
Open access
Research Article10.9734/ajahr/2020/v7i330096
In Southern India, drought stress is a major constraint to chickpea production and yield stability. Drought tolerant index (DTI) that provides a measure of drought based on yield loss under drought condition in comparison to normal condition was used for screening drought-toleran...
Open access
Research Article10.9734/ijpss/2020/v32i1630378
A field experiment was conducted during kharif 2018 at the Agronomy Main Research Farm, Odisha University of Agriculture and Technology, Bhubaneswar to study the effect of Integrated weed management in blackgram. The experiment was laid out in a randomized block design with a tot...
Open access
Research Article10.9734/ijecc/2020/v10i1230286
This study performed to determine the correlation, their comparison and path coefficients of yield and yield contributing characters by using F2 (BPT-5204 /IR-64Drt1) their two parents separately and the joint parental populations. In this study, the computations for testing the...
Open access
Research Article10.9734/cjast/2020/v39i3731082
Apart from the various innovations and technologies developed, productivity of most of the fruit crops in India remains at a lower level when compared to the major producers and developed countries. In the present era of health awareness, demand of the quality fruits, classified...
Open access
Research Article10.9734/cjast/2020/v39i3631074
Teff is a major staple cereal crop in Ethiopia. However, its productivity is limited due to lack of appropriate sowing methods and utilization of improper seed rate are among the major once. Hence, a field experiment was conducted in Kiltu Kara District to determine the effects o...
Open access
Research Article10.9734/ijpss/2020/v32i1530370
In this review, the effect of irrigation intervals on growth and yield of onion, maize yield, growth characteristics for Chile pepper, vegetative growth and yield, growth analysis of soybean, forage production, growth and development of tomato, the effect of irrigation level and...
Open access
Research Article10.9734/ijpss/2020/v32i1430362
The present study was conducted to find out the impact of inorganic nutrients (Nitrogen @ 20 kgha-1 and Phosphorus 40 kgha-1) blended with and without biofertilizers (Rhizobium and PSB) on growth and yield of mung bean. Significant increments in seed yield of 31.07% followed by 2...
Open access
Research Article10.9734/irjpac/2020/v21i1930274
Potassium (K) is the third most important major plant nutrient with numerous functions. The availability of K depends on concentration relative to that of Ca2+ and Mg2+ than on the total quantity of K present. The level of extraction of K by different extractants followed the ord...
Open access
Research Article10.9734/ajopacs/2020/v8i430122
The production of pepper is low due to decrease in fertility of soil and inadequate storage structures. The study was aimed at evaluating the growth, yield and storage qualities of selected pepper varieties as influenced by poultry manure and storage structures in Ibadan, Nigeria...
Open access
Research Article10.9734/ijpss/2020/v32i1330360
Aim: To study the effect of rice hybrids to different nutrient management practices to find out the most suitable nutrient management and variety for hybrid rice in new alluvial zone of west Bengal. Study Design: The experiment was laid out in Factorial Randomized Block Design (F...
Open access
Research Article10.9734/ijecc/2020/v10i1030258
Tomato a highly nutritious and income relevance crop. The optimum productivity is constrained by a number of factors such as soil fertility management. A field experiment was conducted at Teaching and Research Farm, Federal University of Technology, Akure, Nigeria between Decembe...
Open access
Research Article10.9734/jeai/2020/v42i930595
Field trials were conducted during the 2005, 2006 and 2007 rainy season at Irrigation Research Station, Kadawa situated in Sudan savannah agro – ecological zone, Kano state, Nigeria to investigate the effects of different weed control measures on leaf area index and yield of thre...
Open access
Research Article10.9734/ajrcs/2020/v5i430103