This study examined trends, sustainability, and forecasted potato area, production, and productivity in India and Rajasthan from 1970 to 2030. Annual potato production data was analyzed using an autoregressive integrated moving average (ARIMA) model. The models were trained using...
Open access
Research Article10.9734/jsrr/2024/v30i122718
The use of fossil fuels dominates energy generation globally. As the world shifts towards developing sustainable processes and a circular economy, seeking renewable energy alternatives is crucial. Nigeria's agricultural sector produces large amounts of biodegradable waste daily w...
Open access
Research Article10.9734/jerr/2024/v26i121362
Millets have surfaced as a unique ingredient which has a potent presence as a predominant component in breakfast cereals. They have emerged as a convenient choice for almost all categories of people be it children, housewives, working professionals or elderly groups. The growing...
Open access
Research Article10.9734/afsj/2024/v23i12761
The growing emphasis on sustainability in Supply Chain Management (SCM) has highlighted reverse logistics (RL) as a critical strategy for achieving both environmental and economic objectives. However, existing studies often overlook the moderating role of Data-Driven Decision-Mak...
Open access
Research Article10.9734/ajeba/2024/v24i121616
Agricultural activities are significant contributors to greenhouse gas (GHG) emissions, posing substantial risks for global warming. Amendments such as crop straw and biochar have emerged as potential practices for sustainable agriculture. However, their specific effects on GHG e...
Open access
Research Article10.9734/ijecc/2024/v14i124636
The sustainability of eco-farming based on Arabica coffee in Sembalun, West Nusa Tenggara, Indonesia is influenced by various environmental, economic, social, cultural, institutional, and technological factors. Arabica coffee, known for its high quality, has become an important c...
Open access
Research Article10.9734/ajahr/2024/v11i4353
Purpose: This research aims to bridge the gap between traditional practices and modern educational frameworks by identifying key themes that categorize and summarize the main aspects of local wisdom in existing literature, examining the evolution of research on local wisdom over...
Open access
Research Article10.9734/ajess/2024/v50i121703
Genetic engineering is transforming the landscape of pest management, offering innovative solutions to longstanding challenges in agriculture and public health. Traditional methods, such as chemical pesticides, have led to significant ecological harm and widespread resistance amo...
Open access
Research Article10.9734/mrji/2024/v34i121514
Global researcher and consumer prioritize protecting the atmosphere and biodiversity by promoting eco-friendly products, favoring natural fibers over synthetic materials for their bio-renewable properties and sustainability benefits. The main aim of the review paper was to study...
Open access
Research Article10.9734/jsrr/2024/v30i122647
The Precambrian geological chromite formation in the Sukinda Ultramafic chromite Belt (SUCB) at Jajpur, Odisha, has added to India's economy but simultaneously deteriorated the environment, habitat health, and societal values in India's largest chrome mine. The Environmental Impa...
Open access
Research Article10.9734/jsrr/2024/v30i112643
Cultural tourism in Tanzania, particularly in Mto wa Mbu Ward within the Monduli Council, presents significant opportunities for community engagement and economic development. However, various challenges hinder the effective growth of this sector. This study aims to identify and...
Open access
Research Article10.9734/arjass/2024/v22i12604
A field experiment was carried out at the Experimental Farm, Department of Horticulture, Assam Agricultural University, Jorhat, during the periods of 2015-2016 and 2016-2017. The experiment was set in Randomized Block Design (RBD) consisting of three replications and eight treatm...
Open access
Research Article10.9734/arja/2024/v17i4607
A pot experiment was conducted during the year 2020 at the Institute of Agricultural Sciences, BHU, Varanasi, to study the impact of organic and inorganic sources of nitrogen on nutrient content in wheat and soil physic-chemical properties of the Inceptisols of eastern Uttar Prad...
Open access
Research Article10.9734/ijpss/2024/v36i115161
The growing global population has resulted in an increased demand for agricultural products. The second-largest source of releases of greenhouse gases is agriculture, which includes land use, agricultural production, and animal husbandry. Consequently, there has been a rise in GH...
Open access
Research Article10.9734/jabb/2024/v27i111700
Agricultural waste management is a significant challenge in the context of climate change and environmental sustainability. Traditional Ecological Knowledge (TEK) has fostered effective resource management culturally over the years among farmers. However, there is a lack of resea...
Open access
Research Article10.9734/ijecc/2024/v14i114593