The increasing global demand for energy access and security is a critical issue that has significant implications for sustainable development, economic growth, and environmental sustainability worldwide. Perhaps more specifically, this development has continued to be a major sour...
Open access
Research Article10.9734/jenrr/2024/v16i10374
Climate change in recent times have presented a scenario of elevated susceptibility of wheat to rising temperatures. Agro-meteorological indices can present a scenario of variable response of wheat to diverse conditions. A field investigation was conducted in rabi season of 2016-...
Open access
Research Article10.9734/ijpss/2024/v36i105077
Climate change poses significant threats to fruit crops worldwide, affecting growth, development, and productivity. Warmer temperatures disrupt flowering patterns, reduce fruit set, and increase pollination failures, leading to lower yields and decreased fruit quality. Climate ch...
Open access
Research Article10.9734/jsrr/2024/v30i102499
Indigenous pastoralists are hardest hit by the impacts of climate change because of their dependence on nature and limited adaptation. This paper seeks to examine the level of integration of traditional knowledge systems into adaptation policies in Cameroon, using the specific ca...
Open access
Research Article10.9734/ijecc/2024/v14i104508
The mean annual minimum temperature during the period 1979-2019 has increased significantly in Eastern dry zone, Southern dry zone and Southern transition zone to a cumulative of total of 0.010°C, 0.013°C and 0.08 °C respectively while it has decreased significantly in Hilly zon...
Open access
Research Article10.9734/jsrr/2024/v30i102479
This study uses GC-MS and FTIR analyses to investigate the chemical composition of bio-oil derived from the pyrolysis of Empty Fruit Bunches (EFB) at 500°C. The heating rate was 50-100°C/min, and the time residual was around 1 min. The GC-MS results showed a lot of different comp...
Open access
Research Article10.9734/ajocs/2024/v14i5325
The environmental balance needed for agriculture is severely strained due to changes in rainfall patterns and climate change, as well as the growing global need for food. As global temperatures rise and precipitation patterns become more erratic, millets offer an efficient soluti...
Open access
Research Article10.9734/ijecc/2024/v14i104493
An investigation was conducted to evaluate the adaptation strategies of dairy farmers in light of climate change in Tamil Nadu. For this research, four out of the 13 coastal districts—Villupuram, Cuddalore, Ramanathapuram, and Thoothukudi—were chosen at random. Two blocks were ra...
Open access
Research Article10.9734/ajaees/2024/v42i102580
Aims: 1. To study the socio-economic status of farmers. 2. To study the challenges faced by farmers in organic farming practice and suggest suitable measures to overcome the challenges faced by the farmers. Study Design: Ex-post facto research design was used for this study and w...
Open access
Research Article10.9734/ajaees/2024/v42i102576
Climate change, a continual variation in weather condition orchestrated by human activities is no longer a distant threat. Its impacts are increasingly evident across the globe, affecting various aspects of human life. Among the myriad consequences of climate change, its implicat...
Open access
Research Article10.9734/ajarr/2024/v18i10761
Climate Information Services (CIS) serve as vital assets for Africa in navigating the intricate challenges of climate change. They offer prompt, reliable, and easily understandable climate information, enabling individuals, local communities, and organizations to make wise decisi...
Open access
Research Article10.9734/ajarr/2024/v18i10759
Climate change scenarios indicate an increase in soil salinization as a result of sea-level rise and its impact on coastal areas. In Guinea, our understanding of this phenomenon is limited. This article looks at the extent of salinization phenomenon and proposes farmers' solution...
Open access
Research Article10.9734/jsrr/2024/v30i102455
At roughly 2500 Peta gram (Pg) C, soil organic carbon (SOC) is the biggest carbon store in terrestrial ecosystems and is a crucial contributor to vital soil functions and ecosystem services, such as agricultural soil productivity. SOC stocks are in a dynamic equilibrium between C...
Open access
Research Article10.9734/ijecc/2024/v14i104477
Aim: Recycling agricultural postharvest waste and re-introducing it again into farmland is one of the tangible ways to address zero waste dream, soil infertility and climate change. Pyrolysis of crop leftovers into biochar remains the most acceptable alternative for proper manage...
Open access
Research Article10.9734/ijecc/2024/v14i104478
Aim: To study the various constraints perceived by farmers. Study Design: Analytical and descriptive research designs were applied to this research. Place and Duration of Study: The study was conducted in Bundelkhand region in 2024, which is located in the north-central part of I...
Open access
Research Article10.9734/ijecc/2024/v14i104474