Macro and Micro Nutritional Effect on Seed Yield of Onion
Md. Monir Hossain, Khaleda Khatun, Md. Ehsanul Haq, Montasir Ahmed, Md. Shefat-Al-Maruf
Advances in Research · pp. 1–9 · Published 2 Oct 2017
10.9734/AIR/2017/36853Abstract
An experiment was carried out at the Agronomy Research field of Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from November, 2013 to April, 2014 with a view to observe the effect of micronutrients (Zn, B and Mn) with different levels of macronutrients (NPKS fertilizers) on onion (Allium cepa L.) seed yield. The experiment was conducted with four levels of micronutrients viz. M1= Zn0B0Mn0 kg/ha, M2= Zn4B1Mn2 kg/ha, M3= Zn6B2Mn3 kg/ha and M4= Zn8B3Mn4 kg/ha and three doses of macronutrients viz. F1= N57P21K39S9 kg/ha, F2= N114P42K78S18 kg/ha and F3 =N171P63K117S27 kg/ha. All doses of micro and macronutrients are applied to the soil. Application of micronutrients and different doses of macronutrients increased number of umbels/plot, number of seeds per umbel, weight of seeds per umbel, seed yield per plant. The highest seed yield (879.9 kg/ha) were recorded from M3 treatment and the lowest seed yield (787.4 kg/ha). The positive effects of micronutrients were found in order of M3> M4> M2> M1. The F2 treatment produced the highest seed yield (957.6 kg/ha) and F1 treatment produced lowest (776.6 kg/ha). The positive effects were found in order of F2> F3> F1. Amongst the treatment combinations, M3F2 produced the highest seed yield (1027.0 kg/ha) and M1F1 produced the lowest yield (734.4 kg/ha).
Cited by 7
Mekuria Bereded, Mesfin Nigussie, Hailu Gebru · Journal of Agricultural Sciences · 2026
Indrajit. P. Girase, P. K. Rai, V. Sahi · Scientia Horticulturae · 2025
Z. Isomiddinov, M. Isagaliev · J Open · 2025
Carlos G. Gabri, V. Soto, A. A. Ibáñez · Italian Journal of Agronomy · 2024
Demis Fikre Limeneh, H. Beshir, F. Mengistu · 2020
Fikre Limeneh Demis, M. Hussien, G. Fekadu · African Journal of Agricultural Research · 2019
Related research
- Evaluation of Serum Copper and Zinc Concentrations in Relation to Clinical Status among Adult People Living with HIV/AIDS in North-West Ethiopia — shares topic coverage
- Quality Evaluation of Ready-To-Eat Garri Made from Cassava Mash and Mango Fruit Mesocarp Blends — shares topic coverage
- Response of Pigeonpea (Cajanus cajan L.) to Seed Polymerization with Micronutrients and Foliar Spray at Different Growth Stages — shares topic coverage
- Antinutrients and Bioavailability of Nutrients in Maize, Cassava and Soybeans Composite Flour — shares topic coverage
- Assessment of Micronutrients of Solanum aethiopicum and Solanum melongena Fruits Consumed in Burkina Faso — shares topic coverage
Article metrics
Real usage data collected on this platform.
0
Page views
0
PDF downloads
0
Outbound clicks
7
Citations
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
No views recorded yet.
Traffic sources
Referring site, by host.
No traffic recorded yet.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.