Nanotechnology Applications in Advanced Horticulture: A Comprehensive Review
Nirjharnee Nandeha, Ayushi Trivedi, Mohini M. Dange, Namita Singh, Subrat Kumar Senapati
Journal of Scientific Research and Reports · pp. 918–928 · Published 18 Jul 2025
10.9734/jsrr/2025/v31i73310Abstract
The cutting-edge field of nanotechnology has become well-known in horticulture due to its revolutionary effects on resource management, plant health, and crop yield. Because of their special qualities, nanoparticles provide novel approaches to crop protection and enhancement. By improving nutrient uptake efficiency, nanomaterials like nanofertilizers lessen their negative effects on the environment and maximize resource use. Likewise, nanopesticides are more effective in controlling pests and diseases, which lessens the need for traditional chemical treatments. This focused strategy reduces environmental effects while increasing agricultural yield and quality. Additionally, nanosensors help to monitor environmental conditions in real time, providing important information for precision farming. Notwithstanding its encouraging uses, horticulture's use of nanotechnology is beset by issues with ethical issues, regulatory frameworks, and environmental damage. In order to guarantee the responsible and sustainable application of nanotechnology in agriculture, it is imperative that these issues be addressed. The application of nanotechnology in horticulture is broad and dynamic. Nanotechnology has the ability to significantly improve sustainable and effective horticultural techniques, from improving fertilizer management to transforming insect control and growth regulation. But to fully reap the benefits and minimize any risks related to nanotechnology in horticulture, a balanced strategy that takes ethical, environmental, and regulatory factors into account is necessary. This review centres on the function of nanotechnology in horticulture.
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