Impacts of Climate Change on Fruit Crops: A Comprehensive Review of Physiological, Phenological, and  Pest-Related Responses

Shubham Yadav; J. R. Korat; Sanjeev Yadav; Kabita Mondal; Anuj Kumar; Homeshvari; Suneel Kumar

doi:10.9734/ijecc/2023/v13i113179

Research Article Open access CC BY 4.0

Impacts of Climate Change on Fruit Crops: A Comprehensive Review of Physiological, Phenological, and Pest-Related Responses

Shubham Yadav, J. R. Korat, Sanjeev Yadav, Kabita Mondal, Anuj Kumar, Homeshvari, Suneel Kumar

International Journal of Environment and Climate Change · pp. 363–371 · Published 9 Oct 2023

10.9734/ijecc/2023/v13i113179

Abstract

This review paper comprehensively examines the multifaceted effects of climate change on fruit crops, delving into physiological, phenological, and pest-related responses. Climate change, characterized by shifts in temperature, precipitation patterns, and extreme events, presents profound challenges to fruit crop cultivation and production. By analyzing the interplay between climate variations and fruit crops' physiological processes, flowering patterns, and susceptibility to pests, this paper aims to provide a comprehensive understanding of the intricate mechanisms underlying these interactions. The study encompasses the influence of drought, rainfall, temperature fluctuations, and pest dynamics on various fruit crops, ranging from mangoes and apples to bananas, grapes, and more. The review underscores the urgency of developing adaptive strategies to mitigate the adverse impacts of climate change on fruit crop production and quality.

Climate change temperature rainfall drought fruit crop pest management

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Shubham Yadav, J. R. Korat, Sanjeev Yadav, Kabita Mondal, Anuj Kumar, Homeshvari, Suneel Kumar (2023). Impacts of Climate Change on Fruit Crops: A Comprehensive Review of Physiological, Phenological, and Pest-Related Responses. International Journal of Environment and Climate Change , 363–371. https://doi.org/10.9734/ijecc/2023/v13i113179

Affiliations

Shubham Yadav — Department of Fruit Science, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, Uttar Pradesh, India.
J. R. Korat — Division of Fruit Crops,ICAR-Indian Institute of Horticultural Research, Bengaluru, India.
Sanjeev Yadav — Department of Horticulture, Institute of Agriculture Science, Bundelkhand University, Jhansi, Uttar Pradesh, India.
Kabita Mondal — Department of Agricultural Extension, College of Agriculture, Extended Campus of Uttar Banga Krishi Viswavidyalaya Majhian, Dakshin Dinajpur, West Bengal, India.
Anuj Kumar — Department of Genetics and Plant Breeding, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, Uttar Pradesh, India.
Homeshvari — Department of Horticulture (Fruit Science), College of Agriculture, JNKVV, Jabalpur, Madhya Pradesh, India.
Suneel Kumar — Department of Soil Science and Agricultural Chemistry, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, Uttar Pradesh, India.

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