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Journal of Advances in Biology & Biotechnology

Published by SCIENCEDOMAIN international · ISSN (electronic) 2394-1081

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4,448

Articles indexed

993

2026 articles

4,448

Open access

5,836

Citations (indexed)

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Articles (4448)

Prevalence and Antibiotic Susceptibility Pattern of Salmonella Species

A. R. Alhassan, C. K. S. Saba & S. W. Kpordze · Journal of Advances in Biology & Biotechnology · 2021

Aim: This research was carried out to determine the prevalence of Salmonella species from smoked fish sold in the three major markets in Tamale Metropolis and examined the isolates resistance patterns to various antibiotics.  Study Design: The study was in two parts which include...

Open access Research Article 10.9734/jabb/2021/v24i430207

Toxicity of Azadirachta indica Hydroethanolic Leaf Extract in Adult Drosophila melanogaster (Harwich Strain)

Okoye Clifford Tochukwu, Etuh Monday Alexander & Jacob Mekidani Salu · Journal of Advances in Biology & Biotechnology · 2021

Aim: This study is aimed at evaluating the toxic effect of A. indica hydroethanolic leaf extracts in D. melanogaster (fruit flies) by carrying out a survival study, locomotor, fecundity and biochemical assays. Place of study: This study was carried out in the Drosophila laborator...

Open access Research Article 10.9734/jabb/2021/v24i430208

The Phytochemical Constituents, Hypoglycemic, and Antioxidant Activities of Senna occidentalis (L.) Ethanolic Leaf Extract in High Sucrose Diet Fed Drosophila melanogaster

Okoye Clifford Tochukwu, Ogbonna Abigail, Etuh Monday Alexander & Sani Peter Ugbedeojo · Journal of Advances in Biology & Biotechnology · 2021

Aim: This study was aimed at evaluating the phytochemical constituents,hypoglycemic, and antioxidant activities of Senna occidentalis ethanolic leaf extract in diabetic Drosophila melanogaster with emphasis on survival, phytochemical, biochemical and fecundity assays as well as l...

Open access Research Article 10.9734/jabb/2021/v24i330206

In-vitro Antacid Properties of Cameroonian Clay (MY41g) and its Potential Use in Anti-ulcer Triple Therapy Regimen Formulated with Eremomastax speciosa Extract

Joseph Fleurie Emakoua, Mesmine Kuissu Teukam Mimosette, André Perfusion Amang, Mbida Désirée Essama, Otto Gustave Lebeau Ndji, Christophe Mezui, Enow-Orock George Enonchong & Paul Vernyuy Tan · Journal of Advances in Biology & Biotechnology · 2021

Aims: The antisecretory, antibacterial on Helicobacter, and antacid properties of Eremomastax speciosa (E. speciosa) and MY41g clay respectively, led us to evaluate the potential use of this clay in the anti-ulcer tri-therapy formulated with Eremomastax speciosa. Place and Durati...

Open access Research Article 10.9734/jabb/2021/v24i330205

Endozoochory and Germination of Selected Ingested Seeds by Malayan Box Turtles (Cuoraamboinensis) from Laguna Province, Philippines

Kliff Eldry G. Ibañez & Larry V. Padilla · Journal of Advances in Biology & Biotechnology · 2021

Aims: Malayan box turtles’ (Cuoraamboinensis) ecological niche are essential in an ecosystem but are often overlooked. This study investigated the germination of selected seeds that passed through the gut of Malayan box turtles to determine its role in promoting seed dispersal an...

Open access Research Article 10.9734/jabb/2021/v24i330204

Compositional Assessment of Selected Plant-based Substrates for Biogas Production

Ugwu Tochukwu Nicholas, Nwachukwu Augusta Anuli, Ogbulie Toochukwu Ekwutosi & Anyalogbu Ernest Anayochukwu · Journal of Advances in Biology & Biotechnology · 2021

Enormous quantities of plant biomass are generated annually, as agricultural wastes. Lignocellulose is the main structural constituent of plants and represents the primary source of renewable organic matter on earth. This study was carried out to evaluate the lignocellulose compo...

Open access Research Article 10.9734/jabb/2021/v24i330202

Effect of Steam Blanching on Carotenoids, Phenolic Compounds Content and Antioxidant Activity of Dried Pumpkin’s Pulp (Cucurbita moschata) Farmed with Three Biological Fertilizers

Boudjeka Guemkam Vanessa, Djeukeu Asongni William, Loé-Etame Gisèle, Dongho Dongmo Fabrice Fabien, Carmen Bolea, Nicoleta Stanciuc, Tchiaze Ifoue Alice, Gabriela Iordachescu & Gouado Inocent · Journal of Advances in Biology & Biotechnology · 2021

Aims: This study aims to assess the effect of steam blanching on the phytochemical composition and the antioxidant properties of Cucurbita moschata pulp, obtained with the use of three biological fertilizers.  Study Design: The study was done on five samples of pumpkin pulp grown...

Open access Research Article 10.9734/jabb/2021/v24i330203

Morphological Characteristics of Scutellonema bradys Populations Responsible for Yam Dry Rot in Côte d’Ivoire

Yadom Y. F. R. Kouakou, Kouamé Daniel Kra, Toualy Marie Noël Yeyeh & Hortense Atta Diallo · Journal of Advances in Biology & Biotechnology · 2021

The great diversity of agroecological factors that cover the yam production area in Côte d’Ivoire can be a source of morphological variability within Scutellonema bradys species, responsible for yam dry rot. This study aims at identifying the morphological group(s) of S. bradys w...

Open access Research Article 10.9734/jabb/2021/v24i230201

Study on Interactive Effects of Different Levels of Lead and Mercury on Nitrogen Fixation of Some Diazotrophs

Kenechukwu U. Aroh & Justina U. Udensi · Journal of Advances in Biology & Biotechnology · 2021

Researchers have studied the effects of addition of metal elements in combination with nitrogen fixing organisms as inoculants on the plants (growth) predominantly in legumes, however there is a major gap because responses and effects of these proposed micronutrients on the nitro...

Open access Research Article 10.9734/jabb/2021/v24i230200

Viability and in vivo Hypocholesterolemic Effect of Lactobacillus plantarum 29V in Local Honey

Ulrich Landry Kamdem Bemmo, Chancel Hector Momo Kenfack, Jean Marcel Bindzi, Raoul Borkeum Barry & François Zambou Ngoufack · Journal of Advances in Biology & Biotechnology · 2021

The conservation of probiotic products requires low temperatures and suitable equipment that are less available in developing countries. The challenge today is to find a local food matrix that can also carry probiotics (microorganisms with benefits for consumers) in the gastro-in...

Open access Research Article 10.9734/jabb/2021/v24i230199