Brahmi (Bacopa monnieri), is one of the improtant medicinal herbs used extensively in Ayurvedic medicine for the treatment of various ailments and is also having proven, overall health promoting action. With its various classes of bioactive compounds like the Terpenoids, Saponins...
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Research Article10.9734/jabb/2025/v28i52342
A field experiment was conducted at Vegetable Research Farm, Department of Horticulture, Sam Higginbottom University Institute of Agriculture Sciences conducted to study the effect of Nano Zinc on growth and yield of bottle gourd and their residual effect on succeeding crop. It h...
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Research Article10.9734/jabb/2025/v28i52343
Sorghum is a highly climate-resilient crop with strong potential as a fodder source, but its productivity is severely affected by weed infestation. To study this, a field experiment was conducted during the Kharif season of 2021–2022 at the Instructional Farm, Rajasthan College o...
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Research Article10.9734/jabb/2025/v28i52344
Madastu Saikrishna, C L Maurya, C N Neeraja, K Suman, Mayuri Megha Taidalwar, Issa Keerthi, Rijeeba Haobam, Haritha Bollinedi & Shakti Singh.·Journal of Advances in Biology & Biotechnology·2025
Aim: The present study aimed to assess parental polymorphism between two genetically contrasting rice genotypes using microsatellite (SSR) markers, with a focus on identifying markers associated with grain micronutrient traits, particularly iron and zinc content. Place and Durati...
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Research Article10.9734/jabb/2025/v28i52335
The experimental study included 58 bread wheat genotypes of 45 F1 hybrids, 10 parental lines, and three control varieties. This research was conducted during the Rabi seasons of 2022-23 and 2023-24 at the Field Experimentation Centre within the Department of Genetics and Plant Br...
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Research Article10.9734/jabb/2025/v28i52336
H.S Pushpalatha, Vineeth M, Prateek Ranjan Behera, Jonnada Likhita, Mansi Mishra, T. N. Usha, R. Ganesha Naik, B. Gangadhara Naik & Nagarajappa Adivappar·Journal of Advances in Biology & Biotechnology·2025
Fruit rot caused by Rhizopus stolonifer (Ehrenb.) Vuill. is a common fungal disease of jackfruit (Artocarpus heterophyllus L.) that leads to fruit rotting in vegetative and maturity phases which restrains the emergence of flowers and fruits. Further identification of the pathogen...
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Research Article10.9734/jabb/2025/v28i52337
The present experiment was conducted at the experimental orchard, Department of Horticulture, CCS Haryana Agricultural University, Hisar during 2019-20 and 2020-21 to find out the best concentration of foliar application of growth regulators, nutrients and fungicides in improveme...
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Research Article10.9734/jabb/2025/v28i52338
Aim: Micronutrient malnutrition is a serious global health concern, especially iron (Fe) and zinc (Zn) deficiencies. Rice (Oryza sativa L.), a staple grain consumed by over half of the world's population, has low concentrations of these vital micronutrients. The present study aim...
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Research Article10.9734/jabb/2025/v28i52339
Guava ranks among top five economically important crops of India. However, it record the highest postharvest loss and needs to be processed for higher shelf life and utility. The purpose of this study is to create a standardized approach for producing dried guava slices from two...
Open access
Research Article10.9734/jabb/2025/v28i52328
Aims: The study aims to evaluate the effectiveness of biofertilizers on yield and quality attributes of Broccoli (Brassica oleracea var. italica L.). Background: The excessive and prolonged use of chemical fertilizers in broccoli cultivation has led to several negative consequenc...
Open access
Research Article10.9734/jabb/2025/v28i52329