Plant growth regulators (PGRs) are forest tree seed germinator, it is necessary to demonstrate that PGRs are involved in the mechanisms that control both the induction of dormancy and the release from it, and that these mechanisms operate in woody plant seeds. The establishment o...
Open access
Research Article10.9734/jabb/2025/v28i72603
Root nodule symbiosis in leguminous plant belonging to Fabaceae family, represents a pivotal evolutionary innovation enabling a mutualistic relationship with nitrogen fixing bacteria. This trait vital for plant growth in nitrogen deficient soils, evolved within the Nitrogen Fixin...
Open access
Research Article10.9734/jabb/2025/v28i72604
Mulberry (Morus spp.) cv. Thar Lohit, a high-yielding and resilient cultivar, is pivotal for sericulture, fruit production and medicinal applications. This study aimed to standardize explant selection and sterilization techniques for efficient micropropagation to support sustaina...
Open access
Research Article10.9734/jabb/2025/v28i72590
The use of bio-pesticides and bio-control agents must be promoted in agriculture as they have no such toxic effect on the environment or the population. Application of organic pesticides, also known as biopesticides, is eco-friendlier and more sustainable, and has become essentia...
Open access
Research Article10.9734/jabb/2025/v28i72591
The continuous evolution of seed technologies has not only revolutionised farming methods but has also brought forth ethical and environmental considerations of paramount importance. From the early days of selective breeding to the contemporary era of genetic engineering, seed te...
Open access
Research Article10.9734/jabb/2025/v28i72592
Laishram Lenin Singh, Bijayalakshmi Devi Nongmaithem, Lakshmikanta Khundrakpam, Laiphrakpam Pinky Chanu, Khangembam Brajamani Meetei & Ajit Kumar Ngangbam·Journal of Advances in Biology & Biotechnology·2025
This study investigates the nutritional, ethno-medicinal, and socioeconomic relevance of Brotia costula, a freshwater snail species widely consumed in Manipur, India. A community-based survey involving 300 respondents across six districts assessed traditional knowledge, consumpti...
Open access
Research Article10.9734/jabb/2025/v28i72593
Sensory quality is a composite of product characteristics that impart value to the buyer and consumer. Consumers prefer fruits that look good, firm and offer good flavour and nutritive value. Producers and handlers are first concerned with appearance and textural quality along wi...
Open access
Research Article10.9734/jabb/2025/v28i72594
Variation in genetic composition within a population is often referred to as genetic variability, which serves as the basis for developing breeding techniques aimed at further crop improvement. The study assessed genetic variability, heritability and genetic advance in 14 yield r...
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Research Article10.9734/jabb/2025/v28i72595
The giant freshwater prawn Macrobrachium rosenbergii (widely known as scampi in trade circles) has significant potential in Telangana due to the state’s abundant water resources, including rivers, ponds, tanks, and reservoirs. In the present study, an attempt was made to study th...
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Research Article10.9734/jabb/2025/v28i72596
Black pepper (Piper nigrum L.) is a valuable commercial crop of India, particularly in Kerala, with Wayanad district serving as a major hub for its cultivation, where farmers in these hilly regions heavily rely on chemical fertilizers to maintain crop productivity. However, prolo...
Open access
Research Article10.9734/jabb/2025/v28i72587