Pawpaw is a fast growing fruit tree with edible fruits which are consumed in many countries of the world. The fruits are edible in its unripe and ripe forms such as in salads, juices, smoothies, soups and for therapeutic purposes. Other uses include in medicine and cosmetic indus...
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Research Article10.9734/ejnfs/2020/v12i330209
Background: The knowledge about the International Code of Marketing of Breastmilk Substitutes and relevant subsequent World Health Assembly (WHA) Resolutions (the Code), its implementation and enforcement are essential in promoting, protecting and supporting breastfeeding, especi...
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Research Article10.9734/ejnfs/2020/v12i330208
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
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Research Article10.9734/ejnfs/2020/v12i330199
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330201
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330202
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2020/v12i330203
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330204
The Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) has, at the request of the Norwegian Food Safety Authority (Mattilsynet; NFSA), assessed the risk of "other substances" in food supplements and energy drinks sold in Norway. VKM has asses...
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Research Article10.9734/ejnfs/2020/v12i330205
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330206
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2020/v12i330207