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Biotechnology Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7051

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904

Articles indexed

93

2026 articles

904

Open access

2,916

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Articles (904)

Comparative Physiological, Biochemical and Transcript Response to Drought in Sorghum Genotypes

Joseph Noble Amoah & Daniel Antwi-Berko · Biotechnology Journal International · 2020

Sorghum [Sorghum bicolor (L.) Moench] is considered as an important staple crop in the tropical regions. However, the productivity of this useful crop is hindered by drought which contributes to significant yield reduction. The present study aimed to decipher the effects of droug...

Open access Research Article 10.9734/bji/2020/v24i330102

A Thermostable and Alkalitolerant Arabinofuranosidase by Streptomyces lividus

Abimbola Olajide, Felicia C. Adesina & Abiodun A. Onilude · Biotechnology Journal International · 2020

Aim: The study aimed at producing and purifying thermostable and alkalitolerant microbial arabinofuranosidase using local Palm Kernel Cake (PKC) as substrate. Study Design: This is an experimental design in which samples were collected thrice and  subjected to laboratory analyses...

Open access Research Article 10.9734/bji/2020/v24i230101

Effect of Tuber Size and Intra-row Spacing on Yield and Quality of Potato (Solanum tuberosum L.)

Dawinder ., Gurbax Singh, Amanpreet Singh & Jagjot Singh · Biotechnology Journal International · 2020

A study was conducted to determine the effect of tuber size and intra row spacing on potato (Solanum tuberosum L.) yield and subsequent growth in the 2017 production season. The experiment was laid out in a 3x4 combination arranged in a split-plot design with three replications (...

Open access Research Article 10.9734/bji/2020/v24i230100

Preparation of Synthetic Seeds of Citrus jambhiri Using in vitro Regenerated Multiple Plantlets

Priyanka Sharma & Bidhan Roy · Biotechnology Journal International · 2020

Biotechnological tools are useful for true-to-type propagation. Shoot tips encapsulation is potential for plant development from pre-existing meristematic tissue. MS medium fortified with 1 and 2 mg/L of BAP (6-bezylaminopurine) was found to be suitable for in vitro mass-multipli...

Open access Research Article 10.9734/bji/2020/v24i230099

In silico Analysis of Single Nucleotide Polymorphism in INHA Gene of Sheep and Goats

Rasheed B. Fatai, Mabel O. Akinyemi & Osamede H. Osaiyuwu · Biotechnology Journal International · 2020

Inhibin A (INHA) a member of the transforming growth factor-β (TGF-β) family has been implicated in the negative feedback control mechanism of the pituitary follicle stimulating hormone (FSH). Inhibin has been reported to be associated with litter size, milk yield, fertility and...

Open access Research Article 10.9734/bji/2020/v24i230098

Prediction of Solanum lycopersicum Target of Rapamycin (SlTOR) Protein

Ding Li-Na, Wang Rui, Zhang Jun, Wang Hao-Ran, Wang Xiao-Yan, Yu Lan & Cui Na · Biotechnology Journal International · 2020

Aims: Tomato (Solanum lycopersicum) is an important protected vegetable in China. Its yield and quality receive much concern, however, its growth is often adversely affected by environmental stress, and so improving stress-resistance of tomato has become an urgent issue to be res...

Open access Research Article 10.9734/bji/2020/v24i230097

Effect of Storage Temperatures on Phenotypic and Gene Expression of Maize (Zea mays L.) Genotypes

Odunayo Joseph Olawuyi, Onyinye Mirian Chikeluba & Akinlolu Olalekan Akanmu · Biotechnology Journal International · 2020

Introduction: Maize is an important cereal grown globally across wide range of altitude and latitude. Temperature is one of the factors that affect the viability of maize under storage conditions. Aim: This study, therefore, assessed the effect of different temperature storage le...

Open access Research Article 10.9734/bji/2020/v24i130096

Public Perception on Labeling of Genetically Modified (GM) Foods in Ghana: Implications for Food Policy

Richard Ampadu-Ameyaw, Johnny Owusu-Arthur & Kwame Dei Asamoah-Okyere · Biotechnology Journal International · 2020

Labeling of genetically modified (GM) food and other food ingredients from GM source has become an important national policy issues receiving serious attention not only in Ghana but globally.   This paper focused on public perceptions of labeling of GM foods in Ghana as a way of...

Open access Research Article 10.9734/bji/2020/v24i130095

Analysis of Water Stress in Different Varieties of Maize (Zea mays L.) at the Early Seedling Stage

Kiran Ramesh Pawar, Sopan Ganpatrao Wagh, Pravin Prakash Sonune, Sakshi Raju Solunke, Shubham Babanrao Solanke, Sandeep G. Rathod & Sanjay N. Harke · Biotechnology Journal International · 2020

Maize (Zea mays L.) is a widely grown crop with a high rate of photosynthetic activity due to its C4 pathway leading to higher yields of grain and a potential for biomass. It is predominantly cross-pollinated crop, a feature that has contributed to its wide morphological variabil...

Open access Research Article 10.9734/bji/2020/v24i130094

Genotoxicity Assessment of Potassium Bromate by Means of DNA Image Analysis on the Root Tip Nuclei of Allium sativum L.

Hoda, A. Khatab, Nagat, S. Elhaddad & Samia Eissa · Biotechnology Journal International · 2020

Allium sativum assay was widely used to assess the compound's cytotoxicity and genotoxicity on plants and animals. Only few studies analyzed the genotoxic effect of potassium bromated (KBrO3) on the DNA content of plant cells. DNA content assay is an efficient test for the measur...

Open access Research Article 10.9734/bji/2020/v24i130093