Skip to content
Journal

Biotechnology Journal International

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-7051

Search within this journal

904

Articles indexed

93

2026 articles

904

Open access

1,791

Citations (indexed)

Publications by year

Articles (904)

Growth and Physiological Responses of the Ivorian Plantain Cultivar Affoto to Water Deficit and Rhizophagus irregularis Inoculation under Greenhouse Conditions

Eric-Olivier TIENEBO, Adjoa Marie-Joséphine KOUADIA, Kan Ulrich Urbain Konan, Akissi Sandrine YAO, Massiata DAGNOGO, Yaya Kone, Kouakou Théodore KOUADIO & Kouabenan ABO · Biotechnology Journal International · 2026

Arbuscular mycorrhizal fungi (AMF) can improve plant performance under drought, but responses depend on host genotype, fungal isolate, symbiosis duration, and stress intensity. We evaluated whether Rhizophagus irregularis DAOM 197198 mitigated short-term water deficit in the Ivor...

Open access Research Article 10.9734/bji/2026/v30i5900

Study of Complementary Feeding Practices: Analysis of Local Cereal Flour Consumption by Infants in the Haut-sassandra Region, Côte d’Ivoire

Adjoua Kan Regina Zouzou Audrey KOUADIO, Aude Christelle Bozon, Aliman Diarra & Kra Athanase KOUASSI · Biotechnology Journal International · 2026

Objective The study aims to analyse the consumption practices of locally produced cereal flours among infants in the Haut-Sassandra region of Côte d'Ivoire in order to assess their potential nutritional and health risks. Study Design: A descriptive study combining a questionnaire...

Open access Research Article 10.9734/bji/2026/v30i5899

Antiplasmodial Activities and Biochemical Analysis of Cissampelos owariensis Leaf Extract

Adewoyin Francis Banjo, N. O. Omisore, S. A. Odediran, W. O. Olagunju, S. A. Oke & O. A. Oyedapo · Biotechnology Journal International · 2026

This study evaluated the antiplasmodial activity and selected biochemical effects of aqueous leaf extract of Cissampelos owariensis in mice infected with Plasmodium berghei. The leaves were collected, authenticated, dried, powdered and extracted with distilled water. Acute oral t...

Open access Research Article 10.9734/bji/2026/v30i5898

Masking Bitterness Without Masking Benefit: A Critical Evaluation of Formulation Strategies for Polyphenol-rich Functional Foods and their Consequences for Consumer Acceptability

Chidinma A. Okafor · Biotechnology Journal International · 2026

Polyphenol-rich functional foods occupy an uncomfortable position between nutritional promise and sensory rejection. The same structural features that confer antioxidant and cardiometabolic activity also generate bitterness and astringency, and the concentrations required to appr...

Open access Research Article 10.9734/bji/2026/v30i4897

Artificial Intelligence and Plant Nanotechnology in Precision Agriculture: A Critical Appraisal of Smart Nanomaterials, Predictive Modelling and Translational Evidence

Festus Tunde Awodiran, Kareem Saliu Adeyemi & Ojedapo Opeyemi Feranmi · Biotechnology Journal International · 2026

Precision agriculture is increasingly described as the convergence of two originally separate technological programmes: engineered nanomaterials that act at the plant and soil interface, and computational learning systems that convert agronomic data into management decisions. The...

Open access Research Article 10.9734/bji/2026/v30i4896

Physico-chemical Quality Assessment of the Traditional Ivorian Spirit Called ‘Koutoukou’ Sold in Daloa, Côte d’Ivoire

To Lou Tanan Géraldine Marie Laure, Gnahe Dago André, Traore Fakana Drissa & Diomandé Massé · Biotechnology Journal International · 2026

This study aimed to evaluate the physicochemical quality of “Koutoukou”, a locally distilled alcoholic beverage widely consumed in Côte d’Ivoire, and to assess its safety and compliance with national and international standards. This research was conducted in Daloa, Côte d’Ivoire...

Open access Research Article 10.9734/bji/2026/v30i4895

Bioinformatic Analysis and Hormone-Responsive Expression Profiling of CsDof3 and CsDof36 in Cucumber

Jiaxin Li, Zijuan Huang, Binbin Yin, Xiangnan Meng, Haiyan Fan, Yongbo Yu & Juyong Zhao · Biotechnology Journal International · 2026

Background: Dof (DNA-binding with one finger) transcription factors are plant-specific zinc-finger proteins that regulate growth, development, hormone signalling, and stress responses. However, the structural features and hormone-response patterns of most cucumber Dof members rem...

Open access Research Article 10.9734/bji/2026/v30i4894

Biotransformation of Unsold Mangoes and Cashew Apples by Acetic Acid Bacteria Isolated from Fermented Beverages

Constant Kouadio Attchelouwa, Marius Akissi Dogbo, Mathurin Konan Yao, Antoine Konan N’dri & Florent Kouadio N’Guessan · Biotechnology Journal International · 2026

Aims: The recovery of agricultural waste is regarded as a strategy for reducing its environmental impact while generating high value-added products. Thus, this study aimed to evaluate the potential of acetic acid bacteria isolated from fermented beverages to biotransform unsold m...

Open access Research Article 10.9734/bji/2026/v30i4893

Fermentation and Nutrient Bioavailability in Indigenous Crops: A Critical Review of Protein Quality, Glycaemic Response, and Micronutrient Enrichment for Snack Food Applications

Chidinma A. Okafor · Biotechnology Journal International · 2026

Indigenous and underutilised crops such as sorghum, the millets, teff, fonio, cowpea, Bambara groundnut and the Andean pseudocereals combine dense micronutrient profiles with substantial phytate, tannin and protease-inhibitor loads that constrain their nutritional performance in...

Open access Research Article 10.9734/bji/2026/v30i4892

Genome-wide Identification of the CsnsLTP Gene Family in Cucumber and Expression Profiling in Response to Corynespora cassiicola

Zijuan Huang, Xiaoshuang Zhang, Jiaxin Li, Binbin Yin, Yang Yu, Na Cui, Yongbo Yu & Juyong Zhao · Biotechnology Journal International · 2026

Aims: This study aims to characterise the molecular properties and structural features of the non-specific lipid transfer protein (CsnsLTP) gene family and to analyse its expression patterns in cucumber. Candidate CsnsLTP genes that may contribute to resistance to Corynespora cas...

Open access Research Article 10.9734/bji/2026/v30i4891