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Asian Journal of Food Research and Nutrition

Published by P. Mondal

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441

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91

2026 articles

441

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Articles (441)

Review on Nutritional Content of Various Types of Rice

Prachi Wasan, Sandeep Kumar, Neha Saini, Siddharth Shankar Bhatt, Amit Bhatt & Jayanti Ballabh · Asian Journal of Food Research and Nutrition · 2022

Rice is life for millions of people in the globe. It is deeply embedded in the cultural heritage of the society. In many developing countries rice cultivation is a primary source of livelihood. In countries like Asia and Africa hundred millions of families are reliant on rice cul...

Open access Research Article