Junianto, Imani , Ratu Farra Haifa, Ditidewa Aristia Rakan, Ajid Zaenal, Ratu Farra Haifa Imani, Ijlal Akmal Alphareza, Lucky Mahesa Anugrah Pratama, Deswita Khansa, Rakan , Ditidewa Aristia & Pratama , Lucky Mahesa Anugrah·Asian Journal of Fisheries and Aquatic Research·2023
Fish meal is a dry solid product, produced by removing most of the liquid and some or all of the fat contained in the body of the fish. This research aims to analyze the characteristics of catfish flour that is given preliminary treatment, namely steamed and boiled and control (w...
Open access
Research Article10.9734/ajfar/2023/v23i1593
This research aims to identify the composition of non-volatile flavor compounds contained in the steamed gourami (Osphronemus gouramy). The research was carried out experimentally with the treatment of steamed gourami samples (at 100℃ for ± 30 minutes). This research was conducte...
Open access
Research Article10.9734/ajfar/2023/v23i1594
This study was conducted to assess the influence of different water temperature ranges and sexes on the stress response of Nile tilapia. Sixteen proactive males and sixteen proactive female fish were used in the study. There were eight combinations of factors, and each combinatio...
Open access
Research Article10.9734/ajfar/2023/v23i1592
Md. Shemul Mian, M. Mamnur Rashid, S. M. Lutful Kabir, Sumi Akter, Md. Afsar Ahmed Sumon, M. Aminur Rahman, Mohammad Habibur Rahman Molla, Miral Fareed Alhaddad, Khalid Suliman Alsohibany, Mohammed Moulay, Mohamed Hosny Gabr, Md. Mozammal Haque & Addisu D. Teklemariam·Asian Journal of Fisheries and Aquatic Research·2023
A bacteriological study of fish is critical to protecting people from potential hazards and serving as an indicator of water contamination. The study was carried out to investigate microorganisms from the Labeo rohita. A total bacterial load was measured in the skin, gills, and i...
Open access
Research Article10.9734/ajfar/2023/v22i6589
Termite flour is very promising as a raw material for snakehead feed to substitute fish meals. The good raw material and composition will produce quality artificial feed with a high level of water stability, preferred and safe for fish. The purpose of this study was to evaluate t...
Open access
Research Article10.9734/ajfar/2023/v23i1590
Squids, when spawning, attach their eggs to the preferred substrate to develop well in the selected conditions. Experimental fishing research was conducted by direct observation of squid activities in the spawning area where squid eggs were attached to different substrates. The a...
Open access
Research Article10.9734/ajfar/2023/v23i1591
The study was carried out to determine the morphometric indices and parasitic incidence of 160 fresh samples of Synodontis nigrita comprising of 80 samples each of female and male sexes. Fish samples were obtained from the catches of local fishermen along Lower River Benue at Wa...
Open access
Research Article10.9734/ajfar/2023/v22i6587
This research aims to analyze the productivity of tilapia aquaculture in Lengkong Kulon Village. The research was carried out from January 2023 to March 2023 in Lengkong Kulon Village, Sindangwangi District, Majalengka Regency. The method used is the survey method. Sampling using...
Open access
Research Article10.9734/ajfar/2023/v22i6588
A study on food and feeding habit of Schilbe mystus in the Lower River Benue at Makurdi, was carried out. Two hundred (200) fish samples were examined for stomach content. The body weight (WT), Total Length (TL) and Standard Length (SL) of each specimen was measured to the neares...
Open access
Research Article10.9734/ajfar/2023/v22i6585
Aim: One of the constraints of fish in the wild for sustainable productivity is parasitic infections. The study was carried out to determine the gastrointestinal helminth parasites associated with Malapterurus electricus and their prevalence in relation to sex and size. Study Des...
Open access
Research Article10.9734/ajfar/2023/v22i6586