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U

U. Mohammed

Publications (4)

An Assessment of Factors Influencing Adaptation of Special Rice Project Technology Package by Farmers under the Rice Value Chain in Niger State, Nigeria

U. Mohammed, R. S. Olaleye, I. S. Umar, M. A. Ndanitsa & S. Jibrin · Asian Journal of Agricultural Extension, Economics & Sociology · 2015

The study was designed to identify “An Assessment Factors Influencing the Adaptation of Staple crop Special Rice Project (SRP) Technology among farmers in Niger State. The objectives of the study was to determine the level of awareness of the Staple Crop SRP technology, levels of...

Open access Research Article 10.9734/AJAEES/2015/15608

Angiosarcoma of Large Intestine: A Case Report

S. M. Sahabi, N. Abubakar, K. Abdullahi, U. Mohammed, L. T. Olayinka, K. O. Ekochin & B. M. Bashir · Cardiology and Angiology: An International Journal · 2017

Angiosarcomas are collectively one of the rare forms of soft tissue neoplasms. That of the large intestine is much rarer. We report a case of large intestinal angiosarcoma. This is a case of a 30-year-old man who presented with intestinal obstruction, and after resection, it was...

Open access Research Article 10.9734/CA/2017/31373

Effect of Different Drying Techniques on the Nutrients Content of Fish Feedstuffs

T. Mamman, J. K. Ipinjolu, B. K. Shamsuddeen, H. Jibrin & U. Mohammed · International Journal of Biochemistry Research & Review · 2019

The study investigated the effect of different drying techniques (air dying, oven drying and sun drying) on the proximate composition of three fish feedstuffs; Horse radish (Moringa oleifera) leaves, water lily (Pistia stratiotes) leaves and soy bean (Glysine max) seed.  The soy...

Open access Research Article 10.9734/ijbcrr/2019/v25i330078

Efficacy of Various Concentrations of Honey Solution in the Fixation of Some Selected Tissues in Wistar Rats

U. Abubakar, A. Ishaq, O. O. Okechi, A. Umar, R. I. Tsamiya, M. O. Mohammed, A. T. Muhammad, . Mohammed, U. Mohammed, N. Okorie, F. A. Dogondaji, S. M. Sani, A. Abdulazeez, S. Y. Ma’aruf, H. Kabir, B. A. Bello, N. A. Idris, K. H. Magaji, A. H. Mohammed, M. U. Kalgo & A. I. Bagudo · Advances in Research · 2020

Introduction: Honey is thought to preserve the cells by preventing autolysis and putrefaction. Thus, studies have shown that honey has a good preventive putrefactive property mainly because honey contains seven tetracycline derivatives, fatty acids, lipids, amylases and ascorbic...

Open access Research Article 10.9734/air/2020/v21i730217