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Soumana Sourounda Idé

Publications (5)

Nutritional Potential of 15 Local Plant Species in Preventing Mineral Deficiencies in Young Children in Niger

Soumana Sourounda Idé, GARBA HASSANE Barhamou, AMADOU MOUSSA Abdoul Razak, ALKASSOUM SANGARE Saadatou, SANI MAAZOU Mahamane Sabiou, Chaibou Yaou, Babouga Garba Sambo, Soumana Karimou, Hassimi Sadou, AMEYAPOH YAOVI AGBEKPONOU & Sabo Haoua Seini · International Journal of Biochemistry Research & Review · 2025

Macroelements and trace elements are essential for the body to function properly.  The aim of this study was to determine the mineral composition of the products of 15 local species and their contribution to combating mineral deficiencies. Iron, phosphorus and zinc were determine...

Open access Research Article 10.9734/ijbcrr/2025/v34i3982

Search for Local Food Supplements: Study of the Nutritional Value of 15 Plant Species from Niger

Soumana Sourounda Idé, Mahamane Sabiou Sani Maazou, Saadatou Alkassoum Sangare, Maman Mahaman Salissou, Almoustapha Théodore Yatta, Mahamane Djika Hachimou, Garba dit Gado Halidou Ousseini, Almou Abdoulaye Alio, Sabo Haoua Seini & Ameyapoh Yaovi · European Journal of Nutrition & Food Safety · 2024

In Niger, the prevalence of malnutrition and mortality linked to undernutrition among Nigerien children under 5 years of age remains high and constitutes a major concern for public authorities. However, the country is teeming with significant biodiversity that could help combat h...

Open access Research Article 10.9734/ejnfs/2024/v16i51427

Impact of Irrigation Water on the Bacteriological Quality of Lettuce (Lactuca sativa) in the Market Garden Zone of Niamey, Identification of Enterobacteria

Almou Abdoulaye Alio, ALIO SANDA Abdel-Kader, Alio Fody Mahamadou, Chaibou Yaou, Rabiou Mamane Moustapha, Hamidou Djelifa, Soumana Sourounda Idé, Mahamane Idi Issa Abdoulahi, Mamadou Lewamy, Haoua Sabo Seini & Sadou Hassimi · Asian Journal of Biology · 2024

The urban community of Niamey is characterized by a prodigious development of urban and peri-urban agriculture. Lettuce (Lactuca sativa) is one of the main crops grown in these urban and peri-urban areas. The aim of this study is to assess the impact of irrigation water on the ba...

Open access Research Article 10.9734/ajob/2024/v20i5405

Bacteriological Analysis of Contamination Level of Selected Vegetables Sold in Some Markets in Niamey, Niger

Almou Abdoulaye Alio, Alio Fody Mahamadou, Chaibou Yaou, ALIO SANDA Abdel-Kader, Rabiou Mamane Moustapha, Hamidou Djelifa, Soumana Sourounda Idé, Mamadou Lewamy, Haoua Sabo Seini & Sadou Hassimi · European Journal of Nutrition & Food Safety · 2024

Vegetables are an important food source of nutrients, vitamins and dietary fiber, and therefore play a vital role in human health and well-being. Unfortunately, they are perishable products that could be vectors for the transmission of infectious diseases. The aim of this study w...

Open access Research Article 10.9734/ejnfs/2024/v16i41409

Correlation between the Food Consumption of Children Aged 6 to 59 Months and the Socio-demographic Characteristics of Mothers-guardian and Households: A Comparative Study of Two Areas with different Horticultural Characteristics in Niger

HASSANE SALEY Zara, HAMIDOU LAZOUMAR Ramatoulaye, ADAMOU O. Aboubacar, AMINOU ILLIA M. Nafiou, KARIDIO Diori, Rabiou Maman Moustapha, Alkaassoum SALIFOU IBRAHIM, Almou Abdoulaye Alio, Aichatou ALIROU MAHAMADOU, Soumana Sourounda Idé, Hassimi Sadou & Sabo Haoua Seini · European Journal of Nutrition & Food Safety · 2025

Aim: Poor eating habits have a negative impact on the health of infants and young children. Objective: The objective of this study is to evaluate the dietary consumption patterns of children aged 6 to 59 months associated with the sociodemographic characteristics of mothers, guar...

Open access Research Article 10.9734/ejnfs/2025/v17i41681