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S. Ibrahim

Publications (9)

Effect of Crayfish (Procombarus clarkia) Supplementation on the Quality of Cookies from Wheat Flour

S. Ibrahim, E. D. Inelo & O. A. Kure · Asian Food Science Journal · 2022

The utilization of composite flour from wheat and crayfish in the production of cookies was investigated. The wheat and crayfish flour were blended at the ratios of 100:0, 97.5:2.5, 95:5, 92.5:7.5, and 90:10, respectively. The cookies were evaluated for their proximate, minerals,...

Open access Research Article 10.9734/afsj/2022/v21i430421

Physico-chemical, Alveograph and Anti-nutritional Properties of Breads Formulated from Wheat and Pawpaw (Carica papaya) Seed Flour Blends

S. Ibrahim, E. D. Inelo & M. O. Eke · Asian Food Science Journal · 2021

The feasibility of partially substituting wheat flour with pawpaw seed (WFPS) flour in bread formulation was investigated. Matured, ripped pawpaw fruits were washed, and the seeds were collected, extracted, dried and milled. Different proportions of wheat and pawpaw seed flour wi...

Open access Research Article 10.9734/afsj/2021/v20i330280

Clinical and Molecular Investigation of Peste des Petits Ruminants during an Outbreak in a Goat Herd in Sokoto, Northwestern Nigeria: A Case Report

Z. Shehu, S. Ibrahim, A. A. Binji & A. B. Shuaibu · Asian Journal of Research in Animal and Veterinary Sciences · 2026

Peste des petits ruminants (PPR) is a readily transmissible viral disease in small ruminants and can cause substantial morbidity and deaths within affected herds. This case report describes the clinical and molecular investigation of a suspected PPR outbreak in an intensively man...

Open access Research Article 10.9734/ajravs/2026/v9i4444

Quality Evalution of Nigeria Base-masa from Broken Rice Enriched with African Yam Bean and Cricket Flour Blends

O. A. Kure, S. Ibrahim & I. Z. Inikpi · Current Journal of Applied Science and Technology · 2022

This research work highlight the production and nutritional quality of Nigeria base -Masa from broken rice enriched with African yam bean and cricket blends was investigated. Blends of different proportions of broken rice, African yam bean and cricket were prepared at 100 %, 80/0...

Open access Research Article 10.9734/cjast/2022/v41i531669

The Inhibitory Potentials of Seed Kernel Methanol Crude Extract and Fractions of Mangifera indica L. Anacardiaceace on Metalloprotease-induced Toxic Effect of Echis ocellatus Venom

P. N. Okoro, S. Ibrahim, M. Mohammed, O. O. Owolabi, E. A. Adegbe & O. O. Idowu · International Journal of Biochemistry Research & Review · 2016

The study was carried out to determine the effect of methanol extract of Mangifera indica seed kernel and its solvent fractions on metalloprotease induced toxic effect on mice. Total of twelve albino mice were used for different treatment group which were replicated in triplicate...

Open access Research Article 10.9734/IJBCRR/2016/26369

Assessing the Hematology and Serum Biomarkers of Broiler Birds Fed Graded Levels of Kapok (Bombax costatum)

H. B. Usman, K. M. Aljameel, B. M. Musa, S. Ibrahim & I. Bata · Asian Journal of Advanced Research and Reports · 2021

The study was conducted on broiler chickens to investigate the effects of graded levels of kapok seed meal fed on performance. A total of 288 broiler chickens were used. The broiler chickens randomly divided into four treatments groups (four experimental diets) T1 (control), T2 (...

Open access Research Article 10.9734/ajarr/2021/v15i930421

Evaluation of the Acute and Sub-acute Toxicity Effects of Ethanolic Leaves Extract of Lagenaria brevifolia (Bitter gourd) on Hepatic and Renal Function of Rats

E. O. Ajani, S. Sabiu, F. A. Bamisaye, S. Ibrahim & B. A. Salau · European Journal of Medicinal Plants · 2014

Aim: Dearth of information exists on the phytochemistry and toxicity profile of ethanolic leaves extract of Lageneria breviflora in spite of the much touted medicinal efficacy of the plant. The present study qualitatively evaluated the phytochemical compositions as well as the to...

Open access Research Article 10.9734/EJMP/2015/13400

Performance and Carcass Characteristics of Broiler Birds Fed Graded Levels of Kapok (Bombax costatum)

H. B. Usman, K. M. Aljameel, B. M. Musa, I. Bata & S. Ibrahim · Journal of Applied Life Sciences International · 2021

The study was conducted in poultry production unit of the Teaching and Research farm in the Department of Animal Science, Faculty of Agriculture, Usmanu Danfodiyo University to investigate the effect of graded levels of kapok seed meal on broiler bird’s performance. A total of 28...

Open access Research Article 10.9734/jalsi/2021/v24i730247

Haematology and Serum Biomakers of Broiler Birds Fed Graded Levels of Clove (Sygzium aromaticum (L.) Buds Meal in Semi Arid Nigeria

H. B. Usman, K. M. Aljameel, M. M. Mika’ilu, S. A. Maigandi, A. Z. Sanusi & S. Ibrahim · Archives of Current Research International · 2021

The study investigated the effect of graded levels of cloves bud powder on broiler birds. The study was conducted using a total of 288 broiler birds in a Completely Randomized Design Four treatments; four experimental diets where formulated and designated as T1 (control), T2 (0.5...

Open access Research Article 10.9734/acri/2021/v21i530246