Dietary cadmium exposure may adversely affect growth and blood biochemical characteristics of Japanese quails. This study assessed the effects of ascorbic acid and fluted pumpkin seed flour on growth performance and haematobiochemical parameters in growing Japanese quails exposed...
Open access
Research Article10.9734/ajravs/2026/v9i4454
Cassava peel is produced in large quantities in Nigeria and is often wasted. Although low in protein, it could help alleviate dry-season feed shortages affecting cattle such as the Sokoto Gudali. This study investigated the effects of graded levels of palm kernel cake (PKC) at 0,...
Open access
Research Article10.9734/ajravs/2026/v9i4455
Rabbit coccidiosis is an important enteric and hepatic parasitic disease that can reduce productivity, particularly where environmental contamination permits continuous exposure to Eimeria oocysts. This study evaluated the prevalence and intensity of coccidial infection, identifi...
Open access
Research Article10.9734/ajravs/2026/v9i4453
This study evaluated the proximate composition, friability, total culturable microbial counts, and short-term cattle acceptability of Gliricidia sepium leaf pellets containing graded levels of cassava peel. Five formulations were prepared with 0%, 10%, 20%, 30%, and 40% cassava p...
Open access
Research Article10.9734/ajravs/2026/v9i4451
Millions of tonnes of cassava peel are discarded annually across Nigeria's cassava processing industry, yet this abundant by-product remains largely untapped as cattle feed due to its low crude protein content. This study investigated the effects of graded urea levels (0, 0.5, 1....
Open access
Research Article10.9734/ajravs/2026/v9i4452
Israel Joshua Barde, Leo Elisha Ishaku, Samuel Sati Ngulukun, Yakubu Gunya Dashe, Elmina Abiayi, Aondona Dominic Ugbe, Audu Shekaro, Jennifer Bitrus Chayi, Otimize Yvonne Masagbor, Lev Kolodzieyski & Maodong Zhang·Asian Journal of Research in Animal and Veterinary Sciences·2026
Background & Aims: Leptospirosis is a zoonotic infection that may be associated with haematological, biochemical and multi-organ pathological changes. This study evaluated the clinico-pathological manifestations of experimental Leptospira interrogans serovar Canicola infectio...
Open access
Research Article10.9734/ajravs/2026/v9i4450
This study assessed the effects of dietary black pepper (Piper nigrum) on growth performance, carcass characteristics, haematological indices and serum biochemical parameters in broiler chickens. Ninety-six Cobb 500 broilers aged 28 days were randomly allocated to four dietary tr...
Open access
Research Article10.9734/ajravs/2026/v9i4449
Maize is the principal dietary energy source in broiler production, but varietal differences may influence nutrient composition and productive responses. This study compared local maize, Abontem, and Honampa maize in broiler diets and evaluated their proximate composition, growth...
Open access
Research Article10.9734/ajravs/2026/v9i4448
This study evaluated graded dietary Aloe vera gel extract (AVGE; Aloe barbadensis Miller) supplementation on the growth performance of broiler chickens during the starter and finisher phases. A total of 105 day-old Arbor Acre chicks were allocated to five treatments in a complete...
Open access
Research Article10.9734/ajravs/2026/v9i4447
A total of 120 day-old broiler birds were randomly allotted to five treatments in a completely randomised design. The birds were used to evaluate the carcass characteristics and microbial load of meat from broilers fed graded levels of cashew nut shell (CNS). Each treatment was r...
Open access
Research Article10.9734/ajravs/2026/v9i4446