Capsicum (Capsicum annuum L.) is a commercially grown vegetable crop that requires an adequate and balanced nutrient supply for optimal yield and quality. The imbalanced use of inorganic fertilizers has detrimental effects on the soil as well as on the environment. The adoption o...
Open access
Research Article10.9734/jabb/2025/v28i103170
Climate is a crucial determinant of an area's vegetation, wildlife, and livability, influenced by long-term atmospheric characteristics and fluctuations. Precipitation, particularly rainfall, plays a vital role in the Earth's hydrological cycle, connecting weather, climate, and w...
Open access
Research Article10.9734/ijecc/2023/v13i92607
Introduction: Soil fertility depletion is one of the major factors limiting chilli (Capsicum annuum L.) productivity in India and many other tropical and subtropical regions. Aims: To evaluate the effect of integrated nutrient management on growth and yield of chilli (Capsicum an...
Open access
Research Article10.9734/jeai/2025/v47i103786
Bioregulators, commonly known as plant hormones, play a pivotal role in the development and productivity of crops. This study investigates the impact of various growth regulators on the vegetative and yield dynamics of cucumber (Cucumis sativus L.), a vital horticultural crop wit...
Open access
Research Article10.9734/ijpss/2025/v37i65503
Vegetable amaranth is a rapidly growing leafy vegetable valued for its foliage productivity and nutritional importance. This study evaluated 28 vegetable amaranth genotypes under field conditions during the summer season of 2023 at the Vegetable Research Farm, Banaras Hindu Unive...
Open access
Research Article10.9734/jeai/2026/v48i84402
Vegetable amaranthus (Amaranthus tricolor L.) is a fast-growing leafy vegetable valued for its short production cycle, nutrient density and adaptability to tropical environments. Although substantial genetic variation is known in cultivated types, the precise identification of el...
Open access
Research Article10.9734/jeai/2025/v47i123934
Mustard, scientifically known as Brassica juncea, is a vital oilseed crop sown during the Rabi season in various agricultural regions. This crop not only contributes significantly to the edible oil supply but also plays a crucial role in the agricultural economy, providing farmer...
Open access
Research Article10.9734/ijpss/2024/v36i105063
The study investigates the effects of paddy straw bale management on soil health and the productivity of a rice-wheat cropping system in Southern Bihar. Conducted from 2021 to 2023, the experiment involved four treatments: control (FP), tillage + recommended dose of fertilizer (R...
Open access
Research Article10.9734/ajsspn/2024/v10i4443
Chilli (Capsicum annum L.) is a nutritionally and economically important crop that requires balanced nutrient management for optimal growth and yield. A two-year field study (2022–23 and 2023–24) was conducted at the Vegetable Research Farm, Institute of Agricultural Sciences, BH...
Open access
Research Article10.9734/jsrr/2025/v31i123793