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O. K. Agwa

Publications (18)

Optimum Conditions for Cultivation of Chlorella vulgaris on Oil Palm Residue Extracts

G. M. Asoka, O. K. Agwa, A. A. Ibiene & K. Asaolu · Journal of Advances in Biology & Biotechnology · 2023

The need to manage agro waste in the environment has continued to generate worries to most developing countries. Oil palm mill waste cause pollutions of soil, water and environment but could be exploited as substrate for algal growth because of its rich mineral and carbohydrate c...

Open access Research Article 10.9734/jabb/2023/v26i4630

Molecular Characterization, Optimization and Production of PHA by Indigenous Bacteria Using Alternative Nutrient Sources as Substrate

B. N. Dienye, O. K. Agwa & G. O. Abu · Microbiology Research Journal International · 2022

Polyhydroxyalkanoates (PHA) are renewable, biodegradable biopolymer intracellularly accumulated by wide array of microorganisms as carbon reserve. This study investigates the influence of various cultural conditions on PHA production by a recently isolated local species under sub...

Open access Research Article 10.9734/mrji/2022/v32i111352

Optimization of Chlorella-Biomass Production Using Domestic and Restaurant Waste Water as a Potential Feedstock

K. F. Williams & O. K. Agwa · Microbiology Research Journal International · 2021

The quest to invent a cost-effective media for commercial cultivation of microalgae biomass has remained a cause for motivation for quite some time now. In this study domestic and restaurant wastewater were obtained from Choba, Rivers State Nigeria. The biosafety of the wastewate...

Open access Research Article 10.9734/mrji/2021/v31i1230359

Screening, Characterization and Identification of Sophorolipid-Producing Yeast Isolated from Palm Oil Effluent Polluted Soil

K. F. Williams, O. K. Agwa, G. O. Abu & O. Akaranta · Journal of Advances in Microbiology · 2021

Aim: This study investigated the screening, characterization and identification of sophorolipid-producing yeast isolated from palm oil effluent polluted soil. Place and Duration: Two soil samples impacted with palm oil mill effluent were obtained from Elibrada and Rumuche in Emoh...

Open access Research Article 10.9734/jamb/2021/v21i1230409

Antimicrobial Activity and Toxicity of Sophorolipids Produced by Candida haemulonis and Saccharomyces cerevisiae against Some Selected Microorganisms

K. F. Williams, O. K. Agwa, G. O. Abu & O. Akaranta · Journal of Advances in Biology & Biotechnology · 2021

Sophorolipid have been identified to possess varying antagonism relationship to a number microbiota, although having been identified as being ecologically friendly. The biosafety of biologically synthesized materials has been identified as a major challenge to commercialization a...

Open access Research Article 10.9734/jabb/2021/v24i930234

Niche-proxies of Hydrocarbon-impacted Rhizosphere Soil of Weeds of Bodo in Gokana, Rivers State, Nigeria

E. Effiong, O. K. Agwa & G. O. Abu · Archives of Current Research International · 2020

Niche-ecology and isolation studies of microbes from the environment have been described as the bedrock and driving-force for bioprocess industry. This investigation was designed to determine the microbiological quality of weeds growing on aged-crude oil polluted soil.  Ten (10)...

Open access Research Article 10.9734/acri/2019/v19i430161

Production of Invertase from Actinomycetes Isolated from Soils in Eliogbolo and Oyigbo, Rivers State using Submerged Fermentation Technique

T. O. Ozoude, O. K. Agwa & E. C. Wokoma · Microbiology Research Journal International · 2019

The use of commercial sources of invertase for the production of High fructose syrup and other pharmaceutical formulations has been a problem due to its high ash content and cost implication, therefore there is a need to explore bacterial species that can produce invertase. In th...

Open access Research Article 10.9734/mrji/2019/v29i430170

Optimization for Oxalic Acid Production by Aspergillus niger Using Response Surface Methodology

D. M. Chioma & O. K. Agwa · Journal of Advances in Microbiology · 2019

Aims: To optimize selected process variables for oxalic acid production by Aspergillus niger using Response surface methodology. Study Design:  Central composite design. Place and Duration of Study: Department of Microbiology, University of Port Harcourt, Rivers State, Nigeria. M...

Open access Research Article 10.9734/jamb/2019/v17i330145

Algal-biomass Production from Chlorella sp. Using Hot and Cold Water Infusions of Poultry Droppings

E. Effiong, O. K. Agwa & G. O. Abu · Asian Journal of Biotechnology and Bioresource Technology · 2019

Background: Microbial biomass is a valuable resource to the development of sustainable energy. However, the challenge of having an effective media for energy production have adversely affected biotechnological development. This study was aimed at comparing algal biomass produced...

Open access Research Article 10.9734/ajb2t/2018/v4i430048

Antibiotic Susceptibility Profile of Bacteria Isolates from Some Fishponds in Niger Delta Region of Nigeria

O. E. Njoku, O. K. Agwa & A. A. Ibiene · Microbiology Research Journal International · 2015

Aims: To determine the antibiotic susceptibility profile of bacterial isolates from concrete and earthen fish ponds. Study Design: Comparative analysis. Place and Duration of Study: The African Regional Aquaculture Center Allu (ARAC), Port Harcourt River State, from August 2013-J...

Open access Research Article 10.9734/BMRJ/2015/15453

Growth of Chlorella sp. on Flue Gas

H. A. Neboh, O. K. Agwa & G. O. Abu · Current Journal of Applied Science and Technology · 2013

Aims: To use the ubiquitous dirt scavenger, Chlorella sp. as an affordable, low tech transducing device in the interplay between energy utilization and extreme climatic and ecological impacts which is a key to sustainable development. Methodology: Chlorella sp. was isolated from...

Open access Research Article 10.9734/BJAST/2014/7064

Screening and Biochemical Characterization of Indigenous Polyhydroxyalkanoates Producing Bacteria

B. N. Dienye, G. O. Abu & O. K. Agwa · Journal of Advances in Microbiology · 2023

Exploration for promising polyhydroxyalkanoates (PHA) producers is a continuous process as effort to mitigate the accumulation of synthetic plastic is on the rise. The present study focuses on isolation of indigenous polyhydroxyalkanoates producing bacteria from soil, waste water...

Open access Research Article 10.9734/jamb/2023/v23i2709

Screening, lipA Gene Amplification and Molecular Identification of Lipolytic Fungi from Contaminated Soils

A. E. Akinduyite, G. O. Abu & O. K. Agwa · Journal of Advances in Microbiology · 2022

Lipase is a glycerol ester hydrolase that hydrolyzes esters of triglycerides. This study aimed to isolate, screen and characterize lipolytic fungi with lipA gene from soil environments. Fungi [molds and yeasts] were isolated from contaminated soil samples randomly collected from...

Open access Research Article 10.9734/jamb/2022/v22i1030504

Optimization of Submerged Fermentation Parameters for Enhanced Lipase Production from Newly Isolated Lipolytic Yeasts using Agro Waste Substrates

A. E. Akinduyite, G. O. Abu & O. K. Agwa · Journal of Advances in Microbiology · 2022

Fungi are currently recognized as the most preferred sources of lipase due to their ability to produce copious amount of extracellular lipase with lower production’s and extraction’s costs. Lipase production was carried out in agro wastes formulated-liquid fermentation media at 3...

Open access Research Article 10.9734/jamb/2022/v22i1030503

Comparative effects of Lime and Garlic extracts on the Bacterial Load and Nutritional Quality of processed Shrimps (Penaeus notialis) from Sombreiro River, River State

K. C. Nwaogwugwu, B. J. O. Efiuvwevwere, O. K. Agwa & N. U. Nwogwugwu · Journal of Advances in Microbiology · 2021

Shrimps are highly valued worldwide. They deteriorate rapidly after harvest except preserved. This study was undertaken to determine the bacterial load and nutritional quality of shrimps subjected to 20% lime juice, 50% garlic extract and distilled water followed by smoking and s...

Open access Research Article 10.9734/jamb/2021/v21i530349

Microbial Diversity of Acetic Acid Producing Bacteria from Protein-Rich Residues

G. C. Onyenegecha, F. S. Ire & O. K. Agwa · Journal of Advances in Microbiology · 2020

Background: Acetic acid bacteria (AAB) are concrete sets of organism which act as precursor for acetic acid production. Acetic acid is a colorless liquid with strong pungent and sour smell. It is synthesized from oxidation of ethanol by AAB. Vast studies have been made from sugar...

Open access Research Article 10.9734/jamb/2020/v20i930284

Monitoring the Bio-Utilization of Herbicide (Paraquat Dichloride) by Some Bacterial Species Isolated from Soil in Calabar, Cross-River State, Nigeria

T. O. Ozoude, C. A. Etok, E. U. Eleanya & O. K. Agwa · Journal of Applied Life Sciences International · 2018

Herbicides though capable of killing weeds, also affect soil microorganisms depending on the dosage applied. They can also be used as sources of food for energy and growth by microorganisms. Some herbicides persist in the soil for a long period of time. These groups can be degrad...

Open access Research Article 10.9734/JALSI/2018/34159