Evaluation of In vitro Antioxidant Activities and In vivo Antidiabetic Activity of Hygrophila schulli (Buch.-Ham.) Leaf Extract
Md. Sohan Ahmed, Md. Atiq Ashhab, Md. Muhaimanul Haque, Md. Mehebub Al Raji, Mokhleshur Rohman, Zakia Sultana Juthi & Mohammad Amirul Islam · International Journal of Biochemistry Research & Review · 2024
Background: Hygrophila schulli, a medicinal herb, has traditionally been used to treat a wide range of ailments such as diarrhoea, dysentery, and cough. The aim of this experiment was to seek the antioxidant and antidiabetic properties of the methanolic extract of H. schulli leaf...
Open access
Research Article
10.9734/ijbcrr/2024/v33i3859