Aims: The aims of this study was to determine the optimal conditions for extracting active molecules from Garcinia kola seeds and to clarify the extract obtained by membrane microfiltration. Study Design: Garcinia kola seeds were collected in October 2024-February 2025 from the r...
Open access
Research Article10.9734/ajb2t/2025/v11i4266
Aims: To assess the vitamin contents in different edible parts of nine mucilaginous food plants (MFPs) consumed by the Ivorian population. Study Design: MFPs edible parts were dried and vitamin parameters analyzed. Place and Duration of Study: The study was conducted in Laborator...
Open access
Research Article10.9734/JABB/2016/28709
Olivier Yapo Assi, Daouda Sidibe, Privat Kouakou, Viviane Deigna-Mockey, Ysidor N’guessan Konan, Adama Coulibaly & Henri Godi Biego·Biotechnology Journal International·2017
Aims: The objective of this work is to characterize the mucilage of food plants from Côte d’Ivoire. Study Design: Mucilage food plants edible parts were dried, mucilage were extracted and Physicochemical and nutritive constituent content have been evaluated. Place and Duration of...
Open access
Research Article10.9734/BJI/2017/33933
Olivier Yapo Assi, Daouda Sidibe, Rachel Rebecca Assa, Ysidor N’guessan Konan, Adama Coulibaly & Henri Godi Biego·Asian Journal of Biology·2017
Aims: To assess the nutritive compounds contents in different edible parts of nine mucilaginous food plants (MFPs) from Côte d’Ivoire. Study Design: MFPs edible parts were dried and nutritive compound analyzed. Place and Duration of Study: The study was conducted in Laboratory of...
Open access
Research Article10.9734/AJOB/2017/32377