H. N. Zala

Enhancing Storage Stability of Pearl Millet Flour through Microwave Treatment

J. S. Patel, A. G. Bhagat, H. N. Zala, Y. R. Patel & V. A. Joshi · International Journal of Biochemistry Research & Review · 2025

Pearl millet (Pennisetum glaucum) is hypothesized to have originated in Central Africa. It predominantly thrives in tropical semi-arid regions of Africa and Asia and typically attains a height ranging from 0.5 to 4.0 meters. The grains of pearl millet are nutritionally rich, cont...

Open access Research Article 10.9734/ijbcrr/2025/v34i51038

Deciphering Genetic Architecture, Cause-and-Effect Relationships for Yield and Micronutrient Related Attributes in Pearl Millet R-lines (Restorer Lines)

Rohan V. Patel, R. A. Gami, K. G. Kugashiya, R. N. Patel, A. K. Singh, H. N. Zala, Sandeep Kumar, Ayushi Acharya & T. A. Parsaniya · International Journal of Plant & Soil Science · 2026

The present study evaluated thirty restorer lines of pearl millet (Pennisetum glaucum (L.) R. Br.) to assess genetic variability, examine trait interrelationships through correlation analysis, and determine the direct and indirect effects of ten yield-contributing traits on grain...

Open access Research Article 10.9734/ijpss/2026/v38i86231

Genetic Variability for Resistance to Alternaria Leaf Spot in Pistillate Lines of Castor (Ricinus communis L.) Under Natural Epiphytotic Conditions

K. Subhadarshini, B. Barath, D. Akshaya, Manisha Suragani, B. Aravindavartha & H. N. Zala · Asian Journal of Soil Science and Plant Nutrition · 2026

Alternaria leaf spot caused by Alternaria ricini is a major constraint in castor (Ricinus communis L.) production, leading to significant yield losses under conducive environmental conditions. The present study evaluated genetic variability for disease resistance among thirty pis...

Open access Research Article 10.9734/ajsspn/2026/v12i2693