Dobgima John Fonmboh, Tembe Estella Fokunang, Ngwasiri Pride Ndasi, Thierry N. Noumo, Njinkio Nono Borgia, Lovet Bengyella Fokunang, Edrice Ajabi Eselle Samelle, Bengyella Louis Tita, Kaba Nubia Kristen, Ejoh Richard Aba, A. Tita Margarete & Fokunang Charles Ntugwen·Journal of Complementary and Alternative Medical Research·2021
The causative etiology of the viral pneumonia outbreak in the Wuhan province of China of December 2019 initially identified as “novel-Coronavirus-2019” and today called “Corona Virus Disease-2019 has been identified as “severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2)...
Open access
Research Article10.9734/jocamr/2021/v16i430300
Dobgima John Fonmboh, Tembe Estella Fokunang, Ngwasiri Pride Ndasi, Noumo Thierry Ngangmou, Bayaga Herve, Bengyella Louis Tita, Kaba Christian Nubia, Tita Margaret Awah, Ejoh Richard Aba & Charles Ntungwen Fokunang·Asian Journal of Biotechnology and Bioresource Technology·2021
Orchids are well known for their beautiful exotic flowers, and food-flavoring products which make them a resource of great economic importance in the global horticultural and food industries. In Cameroon, orchids are particularly important for their tubers which are used for food...
Open access
Research Article10.9734/ajb2t/2021/v7i430106
Dobgima John Fonmboh, Ejoh Richard Aba, Tita Magarete Awah, Tembe Estella Fokunang, Ngwasiri Pride Ndasi, Noumo Thierry Ngangmou, Bengyella Louis Tita, Njinkio Borgia Nono, Edrice Ajabi Eselle Samelle, Benyella Lovet Fokunang, Kaba Christian Nubia & Fokunang Charles Ntungwen·Asian Journal of Biotechnology and Bioresource Technology·2021
High protein from meat consumption has been associated recently to environmental depletion and health related issues despite the important contribution of meat and meat products in diet and growth development. This has motivated debates on a drastic shift from excessive meat cons...
Open access
Research Article10.9734/ajb2t/2020/v6i430087
Dobgima John Fonmboh, Ejoh Richard Abah, Tembe Estella Fokunang, Bayaga Herve, Gerald Ngo Teke, Ngono Mballa Rose, Njinkio Nono Borgia, Lovet Benyella Fokunang, Banin Nyuyki Andrew, Nubia Kaba, Ngameni Bathelemy & Fokunang Charles Ntungwen·Asian Journal of Research in Medical and Pharmaceutical Sciences·2020
Herbal plants are very important in traditional community use and enrich our plant biodiversity and conservation. Natural products are vital substances of traditional knowledge systems in complementary and alternative medicine, nutraceutical, food supplements, and pharmaceutical...
Open access
Research Article10.9734/ajrimps/2020/v9i230152
Estella Tembe Fokunang, Dobgima John Fonmboh, Rose Ngono Mballa, Andrew Banin Nyuyki, Lovet Benyella Fokunang, Nubia Kaba, Thérèse Bwemba Abong, Ralf Duerr, Ejoh Richard, Marie-Thérèse Abena Ondoua & Charles Ntungwen Fokunang·Journal of Complementary and Alternative Medical Research·2020
Improved traditional medicine/phytomedicine formulations have gained a global acceptability and popularity as therapeutic agents for many diseases in Sub-Saharan Africa. Herbal products are generally considered as safe, environmentally friendly and increasingly consumed by the co...
Open access
Research Article10.9734/jocamr/2020/v12i130198
Estella Achick Tembe-Fokunang, Andrew Nyuyki Banin, Joseph Fokam, Dobgima John Fonmboh, Kristen Nubia Kaba, Lovet Benyella Fokunang, Ben Enoluomen Ehigiator, Zelinjo N. Igweze, Sarah Tishkoff, Ralf Duerr & Charles Ntungwen Fokunang·International Journal of Pathogen Research·2022
The coronavirus (COVID-19) took the world by storm and triggered intensive research mobilization and action towards vaccines and drug repurposing. This pandemic triggered an emergence therapy intervention of which the development of new vaccine and drug repurposing were good opti...
Open access
Research Article10.9734/ijpr/2022/v11i2209
Estella Achick Tembe-Fokunang, Banin Andrew Nyuki, Joseph Fokam, Dobgima John Fonmboh, Kristen Nubia Kaba, Lovet Benyella Fokunang, François-Xavier Mbopi-Keou, Abena, Ondoua Obama Marie Therese, Ralf Duerr & Charles Ntungwen Fokunang·Journal of Advances in Medical and Pharmaceutical Sciences·2022
Once a drug is approved in phase III of clinical trials, pharmacovigilance (PV) becomes very important for the surveillance of drug, vaccine or medical devices. PV constitutes part of the phase IV approval, which involves a study for collecting, detecting, and monitoring adverse...
Open access
Research Article10.9734/jamps/2022/v24i630308
Pride Ndasi Ngwasiri, Beng Ikongefuze Ekuh, Noumo Thierry Ngangmou, Dobgima John Fonmboh, Buhnyuy Ngong Christian, Ngwa Martin Ngwabie, Martin Benoit Ngassoum & Ejoh Richard Aba·Asian Journal of Chemical Sciences·2021
Yellow Achu soup used to eat achu is an emulsion composed primarily of red palm oil and water stabilized by potash as an emulsifier, is regarded as one of the prestigious traditional foods in Cameroon. However, the yellow achu soup faces a problem of stability due to the inabilit...
Open access
Research Article10.9734/ajocs/2021/v10i319091
Ameaka Fatima Nkempu, Tembe Estella, Tchadji Mayoudom Vanessa Edwige, Bayaga Herve, Dobgima John Fonmboh, Eustace Bonghan Berinyuy, Njinkio Borgia Nono, Tabi Yves Omgba, Ngameni Bathelemy & Fokunang Charles·Journal of Complementary and Alternative Medical Research·2021
Introduction: Liver or hepatic disease refers to different conditions that affect the liver. Chronic alcohol consumption is one of the most frequent causes of liver disease and accounts for about 55% of liver cirrhosis deaths recorded in Cameroon in 2020. Standard accessible trea...
Open access
Research Article10.9734/jocamr/2021/v16i430303
Pride Ndasi Ngwasiri, Wilson Agwanande Ambindei, Vivian Akah Adanmengwi, Pinuh Ngwi, Amei Tewang Mah, Noumo Thierry Ngangmou, Dobgima John Fonmboh, Ngwa Martin Ngwabie, Martin Benoit Ngassoum & Ejoh Richard Aba·Asian Journal of Biotechnology and Bioresource Technology·2022
Agricultural production, agro-industrial food processing, distribution and consumption generate high Amounts of varied food by-products and waste which place a heavy burden on the environment and cause losses to the food industry. The most common disposal methods of food wastes a...
Open access
Research Article10.9734/ajb2t/2022/v8i330128