India is a leading participant in the global chilli trade, with a substantial role in production, consumption and exports. The present study assessed India's position in the global chilli market by examining production trends, export performance, instability and export competitiv...
Open access
Research Article10.9734/jsrr/2026/v32i64267
Plant growth regulators (PGRs) are increasingly used in modern agriculture because they influence plant growth, crop performance and stress responses. Homobrassinolide 0.04% w/w, a synthetic brassinosteroid, is commercially used for its growth-promoting properties. In regions whe...
Open access
Research Article10.9734/jeai/2026/v48i64301
Biostimulants are increasingly used in agriculture because of their role in supporting plant growth, improving nutrient-use efficiency and strengthening crop tolerance to abiotic stress. This study examined the socio-economic profile of farmers, their awareness of biostimulants,...
Open access
Research Article10.9734/jeai/2026/v48i64302
Spices have a long history as an integral part of Indian medicinal system, culture, traditional ceremonies, cuisine and commerce. India is recognised globally as the largest producer, consumer and exporter of spices. In domestic market, packaged spice segment has witnessed remark...
Open access
Research Article10.9734/ejnfs/2026/v18i62079
Plant diseases pose a significant threat to agricultural productivity. The growing scientific awareness about adverse effects of chemical fungicides; on health and impact on ecosystems, has led farmers to adopt new alternatives, one of which is biofungicide. The study was conduct...
Open access
Research Article10.9734/jsrr/2026/v32i64260
Biostimulants have emerged as an important input in modern agriculture due to their ability to enhance plant growth, improve nutrient use efficiency, and increase tolerance to abiotic stress without directly supplying nutrients. In the context of Indian agriculture, where sustain...
Open access
Research Article10.9734/jeai/2026/v48i64299
Water-soluble fertilizers have become vital in modern agriculture due to their quick absorption and adaptability to crop needs. These fertilizers are especially significant in fruit and vegetable farming, offering enhanced nutrient delivery and improved crop growth. In India, the...
Open access
Research Article10.9734/acri/2025/v25i71364
Agriculture is a cornerstone of India’s economy, contributing 18.3% to the Gross Value Added (GVA). Despite its importance, it remains one of the least digitized industries, facing challenges in transparency, efficiency, and trust. Blockchain technology, with its decentralized an...
Open access
Research Article10.9734/jsrr/2025/v31i73301
Modernizing the agriculture sector is essential to address current challenges and ensure long-term sustainability. Traditional agricultural practices—particularly the excessive use of chemical fertilizers and pesticides—have significantly contributed to environmental degradation,...
Open access
Research Article10.9734/jeai/2025/v47i73551
India has strong availability of raw materials, despite India's large-scale agricultural production, post-harvest losses or food wastages remain significant concerns as they impact the fundamental need for citizens. The term 'food processing' refers to the method of adding value...
Open access
Research Article10.9734/ejnfs/2025/v17i71766
The India’s grain sector is vital to its agricultural economy, ensuring food security and supporting rural livelihoods. Gujarat is a leading grain-producing state, challenges like post-harvest losses, inefficient storage, and inconsistent quality assessment persist. Traditional m...
Open access
Research Article10.9734/jsrr/2025/v31i73260
Climate change is becoming one of the major constraints for agricultural production. Impact on the crop yield due to unseasonal rain, hailstorms, and sudden temperature rise is becoming more frequent. The study assesses the damage done by the heat wave in the Ludhiana district of...
Open access
Research Article10.9734/ijecc/2024/v14i74264
Agriculture is backbone of the Indian economy. In India, about 60 to 70 per cent of the population is employed in agriculture, which generates around 20 per cent of the GDP of the nation. There is a shift observed in fertilizer usage. Different agencies are laying emphasis on the...
Open access
Research Article10.9734/acri/2024/v24i5748
India's agricultural sector is a vital pillar of the economy, contributing significantly to the nation's GDP. As the world's largest producer of various commodities like pulses, milk, tea, and spices, and ranking second in fruits, vegetables, and grains, India's agricultural prow...
Open access
Research Article10.9734/jsrr/2024/v30i72164
India has experienced a green revolution in cereal production, providing food security but also necessitating a shift in nutrient supplemental crop production. Kitchen garden production is a simple way to ensure access to a healthy diet with adequate macro- and micronutrients, le...
Open access
Research Article10.9734/jeai/2024/v46i72616
Inland fisheries are commercial fishing operations that take place in freshwater, providing high-quality protein, vital nutrients, and minerals. India is the third-largest fish producer in the world, producing 7.96 per cent of the world's fish. Gujarat produces the most marine fi...
Open access
Research Article10.9734/cjast/2023/v42i194145
Globalization has changed the trend of food consumption in India drastically. Fast foods and processed foods have attracted youngsters to the extent that the ingredients like cheese, mayonnaise, tomato puree and many others have gained extreme popularity. The purpose of this stud...
Open access
Research Article10.9734/ajaees/2023/v41i92056
A company's value proposition is established by the distinctive benefits and values it offers to its clients. Site-specific crop management (SSCM) and precision agriculture (PA) are farming management techniques that use technology to monitor and evaluate certain areas and crops....
Open access
Research Article10.9734/ajaees/2023/v41i92045
Insecticides protect crops from insects by either killing them or preventing their attack. They assist in keeping the number of pests under the appropriate threshold level. A study entitled "Purchasing behaviour and problems faced by farmers and dealers related to insecticide” fo...
Open access
Research Article10.9734/jeai/2023/v45i82164
Ginger (Zingiber officinale Roscoe) occupies a commercially and nutritionally important position within India's diverse spice sector. As the world's largest producer, India contributes substantially to the global ginger supply; however, its export orientation has historically rem...
Open access
Research Article10.9734/jsrr/2026/v32i84432