Ajakpofo, F. O.

Evaluation of Nutritional Composition of Ocimum gratissimum Leaf Extract

Moneme, E. C., Nwaka, A. C., Ajakpofo, F. O., Anyanwu, R. O. & Onuegbu, M. E · International Journal of Biochemistry Research & Review · 2024

Vegetables are known to be vital sources of nutritive foods. This study evaluates the nutritional composition of Ocimum gratissimum leaf extract vis-a-vis proximate, minerals and vitamins analyses. Fresh leaves of O. gratissimum were purchased from a local market in Awka North Lo...

Open access Research Article 10.9734/ijbcrr/2024/v33i6923

In vitro Antioxidant Activity and Free Radical Scavenging Abilities of Ocimum gratissimum Leaf Extract

Moneme, E. C., Onochie, A. U., Onuegbu, M. E., Anyanwu, R. O., Ajakpofo, F. O. & Oladejo, A. A. · Journal of Advances in Medical and Pharmaceutical Sciences · 2025

In recent years, researchers have intensified the search for effective, non-toxic, natural edible plants with free radical scavenging activity whose effects are cushioned by antioxidant molecules. This study evaluated the in vitro antioxidant activity and free radical scavenging...

Open access Research Article 10.9734/jamps/2025/v27i3758