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A. Y. Fardami

Publications (4)

Bacteriological Analysis of Drinking Water in Zamfara North Senatorial District, Nigeria

A. Y. Fardami, B. Mamuda & I. A. Kangiwa · Microbiology Research Journal International · 2019

Provision of portable drinking water is of public health concern especially in developing countries where this is unavailable. Microbes are ubiquitous and are known to contaminate materials including food and water. Microbial contamination cannot be detected by sight, smell or ta...

Open access Research Article 10.9734/mrji/2019/v27i530110

Phytochemical Screening and Antimicrobial Analysis of Vernonia amygdalina and Psidium guajava Stems on Bacteria Associated with Dental Caries

M. K. Nata’ala, A. Y. Fardami, M. H. Dalhat, K. Sirajo, I. Bashiru, M. H. Usman & I. Mas’ud · South Asian Journal of Research in Microbiology · 2019

Background: Chewing stick has long been used in many parts of Africa and the Middle East as a means of oral hygiene. Dry stems or Roots of different plants have been used in the process. Stems of Vernonia amygdalina and Psidium guajava are among the commonly used plants in Nigeri...

Open access Research Article 10.9734/sajrm/2019/v3i430092

Structural Characterization of Novel Luciferase from Bioluminescence Fungi Verticillium longisporum

A. A. Yarima, S. M. Sambo, M. D. Kwairanga, K. N. Sharbat, Z. Arifullah & A. Y. Fardami · Biotechnology Journal International · 2020

Luciferase is an enzyme that catalyses a reaction to produce a visible light using an oxidative process, a chemical reaction that is typically referred to as bioluminescent. Insects, bacterial origin or microorganism of marine nature were considered as the mainly sources of disco...

Open access Research Article 10.9734/bji/2020/v24i530117

Effects of Biochar and Rhizobium Inoculation on Selected Soil Chemical Properties, Shoot Nitrogen and Phosphorus of Groundnut Plants (Arachis hypogaea L.) in Sokoto State, Nigeria

S. A. Yusif, I. Muhammad, N. G. Hayatu, M. Haliru, M. A. Mohammed, A. M. Hussain & A. Y. Fardami · Journal of Advances in Biology & Biotechnology · 2016

The research was carried out to determine the effects of biochar and rhizobium inoculation on selected soil chemical properties, shoot N and P of groundnut plant. Two factors were used for this experiment; Biochar and rhizobium inoculation. Biochar was applied at the rate of 20 t...

Open access Research Article 10.9734/JABB/2016/27300