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Maize

Papers (732)

Effects of Temperature and Variety on Rehydration Parameters and Solute Loss during Soaking of Omakwa and Abrohemaa Maize Varieties

Isaac Godfred Antwi, Ahmad Addo & Ato Bart-Plange · Asian Food Science Journal · 2022

This study was carried out to investigate the effects of soaking temperature and variety on the rehydration parameters and solute loss (essential minerals and vitamin C) of two maize varieties. Sun-dried kernels of the maize varieties (Omakwa and Abrohemaa) were soaked at four di...

Open access Research Article 10.9734/afsj/2022/v21i330417

Effects of Rainfall Variability on the Occurrence of Crop Pests at Foumbot Subdivision, West Region of Cameroon

Thierry Gaitan Tchuenga Seutchueng, Mesmin Tchindjang, Nono Carine Temegne, Stephane Martial Kamtchoum & Patrick Kenfack Fogang · International Journal of Plant & Soil Science · 2022

Rainfall is an essential climate variable for plant development. Its variability has an impact on the plant phenology. The present study aimed to analyze the variation in rainfall in order to determine the rainfall hazard responsible to the occurrence of pest and diseases in toma...

Open access Research Article 10.9734/ijpss/2022/v34i1030929

Determinants of Maize Yields among Small-Scale Farmers in Mbinga District, Tanzania

Dickson Utonga · Asian Journal of Economics, Business and Accounting · 2022

Maize plays a significant role in food security strategies in the world. It is the world’s most important food crop to majority of communities since it provides cheap source of essential calories as compared to other sources of protein foods. It has the potential of being grown i...

Open access Research Article 10.9734/ajeba/2022/v22i730578

Effect of Macronutrient Levels, Micronutrient Mixture and Humic Acid on Yield and Economics of Kharif Maize

Mukkamalla Hari Sudhan Reddy, Saikat Biswas & Gritta Elizabeth Jolly · International Journal of Environment and Climate Change · 2022

Background: Cultivation of Maize, a highly productive and profitable crop, requires standardization of macronutrients, micronutrients and organic nutrition. Objective: Research was planned with the objective to enhance the yield and profit of kharif maize by agronomic fortificati...

Open access Research Article 10.9734/ijecc/2022/v12i630683

Effect of Varying Levels of Fertilizers and Date of Sowing on Production and Economic Profitability of Kharif Maize (Zea mays L.)

Suman Sharma, Saikat Biswas & Gritta Elizabeth Jolly · International Journal of Environment and Climate Change · 2022

Maize, being highly nutritious and multi-purpose C4 crop can be grown throughout the year. Judicious nutrient management and selection of optimum sowing dates play major roles in enhancing productivity and profitability of kharif maize to meet the food demand of nation under chan...

Open access Research Article 10.9734/ijecc/2022/v12i430663

Integrated Nutrient Management in Rainfed Maize (Zea mays L.) under Eastern Ghat High Land Zone of Odisha

Amit Phonglosa, Bibhuti Bhusan Dalei, Paritosh Murmu, Biman Behera, Biswajit Sinha, Subhashis Saren, Lalatendu Nayak & Manoj Kumar Meena · International Journal of Plant & Soil Science · 2022

A field experiment was conducted during kharif season of 2016 and 2017 at Regional Research and Technology Transfer Sub-Station, Umerkote of Odisha University of Agriculture and Technology comes under Eastern Ghat High Zone of Odisha, India to assess the response of integrated nu...

Open access Research Article 10.9734/ijpss/2022/v34i630881

Assessing the Single and Combined Toxicity of Chlorantraniliprole with Bacillus thuringiensis against Maize Fall Armyworm Spodoptera frugiperda (J. E. Smith) (Lepidoptera: Noctuidae) under Laboratory Conditions

V. Gowtham, M. Muthuswami, N. Sathiah, S. Geetha, S. Varanavasiappan & D. Uma · International Journal of Plant & Soil Science · 2022

Use of synthetic insecticides for the management of fall armyworm (FAW) Spodoptera frugiperda (J. E. Smith) for a longer period will led to development of insecticide resistance. Identification of an eco-friendly synergistic agent to enhance the toxicity potential and reduced pes...

Open access Research Article 10.9734/ijpss/2022/v34i330845

Mycoflora and Aflatoxin Producing Fungi from Some Storage Cereal Grains Sold in Darki Market, Wudil Local Government Area, Kano State, Nigeria

Farida Isah El-Hassan, Ediga Bede Agbo & Sadisu Farouk Umar · Asian Food Science Journal · 2022

Aim: The study was aimed at determining the mycoflora and aflatoxin producing fungi in some storage cereals sold at Darki market, Wudil Local Government Area, Kano State. Nigeria. Study Design: A total of thirty samples (ten samples containing 250g each of maize, millet and wheat...

Open access Research Article 10.9734/afsj/2022/v21i130401

Response of 1-Aminocyclopropane-1-carboxylic Acid Containing Pseudomonas fluorescens for Rhizobial Population and Yield of Maize (Zea mays L.)

S. R. Jakhar, N. G. Mitra, S. S. Baghel, R. K. Sahu, T. C. Yadav & B. Yaduwanshi · International Journal of Plant & Soil Science · 2022

Pseudomonas (P) fluorescens promote plant growth by lowering the endogenous ethylene synthesis in the roots through their 1-aminocylopropane-1-carboxylate-deaminase (ACCD) activity. However, in the environs of the roots may decrease the efficiency of these P. fluorescens by stimu...

Open access Research Article 10.9734/ijpss/2022/v34i130823

Effect of Land Configuration and Moisture Regimes on Productivity of Hybrid Maize (Zea mays L.) in Summer Season

Vishuddha Nand, Vinay Kumar Patel & Ashish Kumar Srivastav · International Journal of Plant & Soil Science · 2022

An experiment was conducted on “Effect of land configuration and moisture regimes on productivity of hybrid maize (Zea mays L.) in summer season.” during 2018-19 at Agronomy Research Farm, ANDUA and T, Kumarganj, Ayodhya (U.P.). The experiment accomplished of 12 treatment combina...

Open access Research Article 10.9734/ijpss/2022/v34i130825

Inoculation of Maize with 1-Aminocyclopropane-1-Carboxylic Acid Containing Pseudomonas fluorescens for Enhanced Available Nutrients in Soil of Maize (Zea mays L.)

S. R. Jakhar, N. G. Mitra, R. K. Sahu, S. S. Baghel, B. Yaduwanshi & J. Bangre · International Journal of Environment and Climate Change · 2022

A field and lab experiment entitled “Kinetics of 1-Aminocyclopropane-1-carboxylic -deaminase (ACCD) activity of Pseudomonas fluorescens, its population growth under different fermentation conditions and performance of the selected isolates on maize” was conducted at Laboratory of...

Open access Research Article 10.9734/ijecc/2022/v12i130620

Effects of Mulching on Soil Water Content, Maize Performance and Weed Growth in Dry Land Area of Bangladesh

Mst. Sarmin Akter Ranu, Kamal Uddin Ahamed, Md. Shoriful Islam & Shamim Ara Sumi · Annual Research & Review in Biology · 2022

Aims: The objectives of the research work were to evaluate the effects of mulching on soil water content, maize performance and weed growth in dry land area of Bangladesh Study Design: The experiment was laid out in a randomized complete block design (RCBD) with three replication...

Open access Research Article 10.9734/arrb/2022/v37i130477

Effect of Tillage and Weed Management Practices on Yield and Economics of Maize

K. Kiran Kumar Reddy, K. P. Vani, C. Sudhakar, P. Surendra Babu & S. Triveni · International Journal of Environment and Climate Change · 2022

A two years study was conducted at Agricultural Research Station, Tandur, Professor Jayashankar Telangana State Agricultural University, Rajendranagar, Telangana, India during two consecutive kharif seasons of 2018 and 2019 to investigate the effect of tillage and weed management...

Open access Research Article 10.9734/ijecc/2022/v12i130610