The field experiment entitled ‘‘Influence of Nitrogen and Sulphur levels on growth and yield of Lentil (Lens culinaris M.)’’ conducted during Rabi 2021 at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P). The soil of experimental plot was sandy loam in texture,...
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Research Article10.9734/ijecc/2022/v12i1131098
The experiment was conducted in the Departmental field of Horticulture, Naini Agricultural Institute, Sam Higginbottom, University of Agriculture, Technology and Sciences, Prayagraj (U.P) during 2020-2021, by randomized block design consisting of 7 treatments and three replicatio...
Open access
Research Article10.9734/ijpss/2022/v34i2231387
An experiment was conducted to determine the “Effect of Panchagavya on growth, yield and quality of tomato (Lycopersicon esculentum L.)” at Horticulture Research Field, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technolog...
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Research Article10.9734/ijpss/2022/v34i2231391
Most. Jakia Siddika, Khaleda Khatun, Tahmina Mostarin, Md. Imran Sarkar, Md. Murshedul Alam, Aysha Jannatul Ferdousi, Md. Jahid Hasan & Sumiya Afroz·Asian Journal of Research in Crop Science·2022
In order to investigate the influence of seed sowing time and nutrients on the growth and yield of fennel, an experiment based on Randomized Complete Block Design with twelve treatments and three replications at the Horticulture Farm of Sher-e-Bangla Agricultural University, Sher...
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Research Article10.9734/ajrcs/2022/v7i330141
A field experiment was conducted aiming to study the effect of Spacing and Boron levels on growth and yield of black gram during Zaid season 2022. The treatments comprised of row spacing (25, 30, 35 cm) and boron (1.0, 1.5, 2.0 kg/ha). The results showed that application of boron...
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Research Article10.9734/ijpss/2022/v34i2231381
The present experiment was carried out during 2021-22 with an aim to study the different treatments of organic fertilizers on growth, yield and quality of Cauliflower and to work out with economics, in Central Horticulture Research Farm of Department of Horticulture, SHUATS,. The...
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Research Article10.9734/ijecc/2022/v12i1131084
Evandro Alves Ribeiro, César Henrique Borges Gomes, Liomar Borges De Oliveira, Daniella Inácio Barros, Helber Veras Nunes, Olavo da Costa Leite, Amanda Oliveira Costa, Patricia Marques Santos, Gleyson Henrique Ramos Santana, Igor Ricardo Barbosa Teixeira, Gabriel Davi De Castro Ferraresso, Kaio Cesar Lima Vale & Ricardo Moreira Milhomem·International Journal of Plant & Soil Science·2022
Microgreens are forms of production and consumption of plant foods in their early growth phase that add maximum efficiency to the production process. The use of this crop has been used in large urban centers, in places with low luminosity, being the main problem was the choice of...
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Research Article10.9734/ijpss/2022/v34i2231369
Physic nut (Jatropha curcas) is a bio-fuel and multipurpose crop that can be used to produce biodiesel, biogas and latex. The toxic substances – curcin and diterpenoids in raw Jatropha leaves and seeds can scare grazing animals away and this suggests the possibility of using the...
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Research Article10.9734/ajahr/2022/v9i430157
Nutrient availability to plants precisely can be done by combining cognitive irrigation systems with nutrient application, and proper scheduling of fertilizers is the mainstay for availability of appropriate amount of nutrients for plant growth. Based on the statement a, field ex...
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Research Article10.9734/ijpss/2022/v34i2231365
An experiment was conducted on the Performance of turmeric (Curcuma longa L.) genotypes on growth and yield under Prayagraj agro-climatic zone at Research Field, Department of Horticulture, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, during Ap...
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Research Article10.9734/ijecc/2022/v12i1131073
A field experiment was conducted to find out the Effect of two concentrations of GA3 and NAA and their combinations on growth and yield of brinjal (Solanum melongena L.) cv. Kashi Sandesh. The experiment was laid out in Randomized Block Design with three replications and nine tre...
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Research Article10.9734/ijpss/2022/v34i2231356
Md. Imran Sarkar, Khaleda Khatun, Tahmina Mostarin, Md. Murshedul Alam, Most Jakia Siddika, Md. Arif Hosen Saddam, Niloy Banik & Md. Abdus Samad·European Journal of Nutrition & Food Safety·2022
An experiment was conducted into the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka from October 2019 to March 2020 this study the effect of macronutrients combination and plant spacing on growth and yield of black cumin (Nigella sativa L.). Black cumin variety...
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Research Article10.9734/ejnfs/2022/v14i830517
An experiment was carried out in the departmental field of Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during February to May 2021 on bitter gourd (Momordica charantia L.) to find out the best treatments of plant growth regulators for better gro...
Open access
Research Article10.9734/ijpss/2022/v34i2131335
A field experiment was conducted during Zaid, 2022 at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P). The soil of the experimental plot was sandy loam in texture, nearly neutral in soil reaction (pH 7.1), organic carbon (0.74%), available N (273.57 kg/ha), av...
Open access
Research Article10.9734/ijpss/2022/v34i2131317
The present investigation was carried out with title “Effect of organic manures and inorganic fertilizers on growth, yield and quality of Broccoli (Brassica oleracear var. italica L.) cv.Green Magic” at the Department of Horticulture, Naini Agricultural Institute, Sam Higgin bott...
Open access
Research Article10.9734/ijpss/2022/v34i2131316