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All published articles 997

Nepal's National Scale-up of The Iron Intensification Program Improved Iron Folic Acid Supplementation Coverage in Pregnancy and Showed Potential for Reducing Anemia

Marion Roche, Roman Pabayo, Macha Raja Maharjan, Deepika Chaudhery & Lynnette Neufeld · European Journal of Nutrition & Food Safety · 2015

Objectives: A national scale-up of an integrated facility and community-based delivery of iron and folic acid (IFA) supplements in Nepal spanned almost ten years through the Iron Intensification Program (IIP), over which time national coverage of IFA in pregnant women increased f...

Open access Research Article 10.9734/EJNFS/2015/20951

Optical Brain Imaging as an Assessment Tool for Nutrition Related Cognitive Development in Rural Gambia: Studies from Birth to 24 Months of Age

Sarah Lloyd-Fox, Drew Halliday, Katarina Begus, Helen Maris, Maria Papademetriou, Nick Everdell, Momodou Darboe, Andrew Prentice, Sophie Moore & Clare Elwell · European Journal of Nutrition & Food Safety · 2015

Objectives: Appropriate nutrition in the first 1000 days of life is essential for optimal brain development and function. Neurobehavioral assessments of cognitive function can only detect effects of nutritional deficiencies once they reach the point of observable behaviour, thus...

Open access Research Article 10.9734/EJNFS/2015/20952

Development of Food Based Dietary Guidelines for Kenyan Women Using Linear Programming

S. A. Ngala, S. M. Akter, A. M. Mwangi & I. D. Brouwer · European Journal of Nutrition & Food Safety · 2015

Objectives: Women in Kenya are at high risk of multiple micronutrient deficiencies due to low intake through monotonous diets. Country-specific food based dietary recommendations (FBRs) facilitate dietary improvement. Main objective was to develop and evaluate FBRs based on the e...

Open access Research Article 10.9734/EJNFS/2015/20953

Vitamin A Supplementation and Stunting Levels among Two Year Olds in Kenya: Evidence from the 2008-09 Kenya Demographic and Health Survey

Elizabeth Kimani-Murage, Crispin Ndedda, Katherine Raleigh & Penina Masibo · European Journal of Nutrition & Food Safety · 2015

Objectives: Further analysis of KDHS 2008/09. Methods: The study uses data from the 2008-09 Kenya Demographic and Health Survey, involving children aged 24-35 months, a weighted sample of 1029 children. Descriptive and logistic regression analyses were conducted. The outcome vari...

Open access Research Article 10.9734/EJNFS/2015/20954

Daily Dietary Intake of Zinc is positively Associated With Height-for-Age Z-score (Haz) among Ethiopian Children 6-35 Months of Age

Girmay Ayana, Sara Wuehler, Tibebu Moges, Aregash Samuel, Aweke Kebede, Dilnesaw Zerfu, Andinet Abera, Girma Mengistu, Birhanu Wodajo, Katherine A. Birks, Jalal Chowdhury & Amha Kebede · European Journal of Nutrition & Food Safety · 2015

Objectives: In Ethiopia, 44% of children under five years-of-age are stunted (i.e., height-for-age (HAZ) below -2SD). This is considered a major public health concern by the Ethiopian Ministry of Health’s National Nutrition Plan. Future efforts to reduce stunting depend largely o...

Open access Research Article 10.9734/EJNFS/2015/20955

Supply Chain Challenges Affecting Access to IFA, Calcium, Oxytocin and Misoprostol in Kakamega County, Kenya

Crispin Ndedda, James Riungu, Alex Muturi, Rebecca Njue & Papa Ndao · European Journal of Nutrition & Food Safety · 2015

Objectives: The broad objective was to assess components of the supply chain aiming at identifying facilitating factors and barriers to uninterrupted availability of IFA, oxytocic drugs, misoprostol, magnesium sulphate and calcium with a view of formulating innovative solutions....

Open access Research Article 10.9734/EJNFS/2015/20956

Preventing Malnutrition in Infancy through Optimal Breastfeeding: A Study of Mothers’ Perception in Sagamu, South Western Nigeria

Oluwafolahan Sholeye, Doyinsola Somade, Olamide Agunbiade, Omolara Ogundipe, Omotola Banwo & John Olaye · European Journal of Nutrition & Food Safety · 2015

Objectives: Breastfeeding is an evidence-based cost-effective means of preventing malnutrition in early childhood, thereby improving the chances of survival. Despite its nutritional advantages breastfeeding has been sub-optimal in Nigeria, due to misconceptions. This study assess...

Open access Research Article 10.9734/EJNFS/2015/20957

Impact of Nutritional Interventions on Mental Development of Children Under-two in Developing Countries: A Systematic Review of Randomized Controlled Trials

Leila Larson & Aisha Yousafzai · European Journal of Nutrition & Food Safety · 2015

Objectives: High levels of early child malnutrition in developing countries are of concern not only because they affect later growth but because they may affect mental and motor development. This systematic review updates and goes beyond previous ones by answering two important q...

Open access Research Article 10.9734/EJNFS/2015/20958

The Effect of Neonatal Vitamin A Supplementation on the Risk of Atopy; Long-term Follow-up on a Randomized Controlled Trial in Guinea-Bissau

Sofie Aage, Nick Kiraly, Kassarai Da Costa, Stine Byberg, Morten Bjerregaard-Andersen, Ane Bærent Fisker, Peter Aaby & Christine Stabell Benn · European Journal of Nutrition & Food Safety · 2015

Objectives: Neonatal vitamin A (NVAS) is currently being considered as policy in low income countries at risk of deficiency. We conducted NVAS trials in Guinea-Bissau and found sex-differential effects of NVAS on mortality, the effect being negative for females. We examined the e...

Open access Research Article 10.9734/EJNFS/2015/20959

Building on Uganda's Progress in Reducing Anemia among Children: From Evidence to Action

John Fiedler, Deepali Godha, Manisha Tharaney, Jolene Wun, Sarah Ngalombi & Alex Mokori · European Journal of Nutrition & Food Safety · 2015

Objectives: Anemia is a problem of public health significance in Uganda. In 2001, 71% of children under-five were anemic. In 2011, the prevalence of anemia had declined to 50% among children. This large decline in anemia prevalence has prompted questions of what factors have cont...

Open access Research Article 10.9734/EJNFS/2015/20960

Lessons in Scale-up of a Public Sector Zinc ORS Intervention for Childhood Diarrhoea Management in the Indian State of Bihar

Mahesh Srinivas, Sanjeev Kumar, Devaji Patil, Rakesh Chandra Jha, Rajiv Ranjan & Meena Haribhau Jadhav · European Journal of Nutrition & Food Safety · 2015

Objectives: The Government of India introduced guidelines on therapeutic supplementation of zinc in the management of childhood diarrhoea in the year 2007, but programmatic constraints delayed its introduction into public health programs. Micronutrient Initiative, with support fr...

Open access Research Article 10.9734/EJNFS/2015/20961

Improving Public Sector Case-reporting for Childhood Diarrhea through Capacitating Female Community Level Volunteers (CLVs) in the Indian State of Bihar

Sanjeev Kumar & Rajiv Ranjan · European Journal of Nutrition & Food Safety · 2015

Objectives: CLVs play an important role in prevention and treatment of diarrhoea. However, only a small proportion of the cases treated by these semi-literate CLVs are reported and fed into the Health Management Information Systems (HMIS). Micronutrient Initiative capacitated and...

Open access Research Article 10.9734/EJNFS/2015/20962

Effects of Prenatal Multiple Micronutrient Supplementation on Miscarriage in Developing Countries: A Meta-analysis of Randomized Controlled Trials

Zheng Yao, Hong-tian Li & Jian-meng Liu · European Journal of Nutrition & Food Safety · 2015

Objectives: The potential adverse impact of prenatal multiple micronutrient supplementation (MMN) versus iron-folic acid (IFA) on perinatal mortality is concerned. It has been speculated that MMN might survive frail fetuses to late pregnancy or early infancy, resulting in an incr...

Open access Research Article 10.9734/EJNFS/2015/20963

Composition, Acceptability, and Use of Fortfied Supplementary Food for the Management of Moderate and Acute Malnutrition (MAM) in the Philippines

Mario Capanzana, Joyce Tobias, Trinidad Archangel, Charlie Adona & Abbie Pedrones · European Journal of Nutrition & Food Safety · 2015

Objectives: Malnutrition remains a public health problem in the Philippines, particularly among infants and young children and in time of disasters and calamities. The study aimed to develop and utilize locally available, affordable and culturally acceptable raw materials for the...

Open access Research Article 10.9734/EJNFS/2015/20964

Household Food Processing Methods to Enhance Iron and Zinc Bioavailability in Formulated Haricot Bean and Maize Complementary Food

Getenesh Berhanu, Addisalem Mesfin, Afework Kebebu, Carol Henery & Susan Whiting · European Journal of Nutrition & Food Safety · 2015

Objectives: This study aimed to test the nutritional quality of white haricot bean-maize complementary food needing household food processing to decrease phytate content and enhance the bioavailability of iron and zinc. Methods: Community consultation was conducted with mothers t...

Open access Research Article 10.9734/EJNFS/2015/20965