The Analysis of Determinants of Production and Optimization of Garlic Farming in Sembalun District East Lombok Regency

Abstract

Each farming aims to maximize farming income but is constrained by the quantity of inputs. The limited quantity of input is faced by farmers who cultivate garlic plants. One solution is to utilize production inputs available at the location where farmers live, such as organic fertilizers, to reduce the use of inorganic fertilizers. The purpose of the study is to analyze the influence of the use of production inputs on production quantity and to determine the level of efficiency of the use of each production input. The purpose of the research was achieved through the collection of primary data from the results of the garlic farming survey in Sembalon District, East Lombok Regency. As a respondent, 71 farmers cultivate garlic. The research location is in Sembalun Bumbung village and Sembalun Lawang village. The number of sampling units in each village was selected using a proportional random sampling technique of 44 farmers in Sembalun Bumbung village and 27 farmers in Sembalon Lawang village. Production quantity and input quantity data were analyzed by multiple regression followed by an analysis of the ratio of marginal production value to the price per input unit to determine the status of efficiency in the use of production inputs. The results of the study showed that the use of organic fertilizer inputs, ZA fertilizers, and phonska fertilizers had a real effect on the production quantity. The use of organic fertilizers is not optimal, while the use of ZA fertilizers and phonska fertilizers needs to be reduced to increase efficiency.