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Research Article Open access CC BY 4.0

Wild Edible Mushrooms of Rourkela Forest Division, Odisha, India

Jashabanta Sethi, Sweta Mishra, Sanjeet Kumar

Asian Journal of Environment & Ecology · pp. 83–87 · Published 28 Sep 2024

10.9734/ajee/2024/v23i10611

Abstract

12 wild edible mushrooms (WEM) are collected from Rourkela Forest Division, Odisha, India, and presented here along with the local name, availability, and economic values. Out of 12 enumerated WEM, nine have economic values. The presented data could be useful to enhance the livelihood of local communities.

Food problems livelihood sustainability mushrooms Odisha

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